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  2. Barbecue and big Texas flavors: 30 best places to eat lunch ...

    www.aol.com/barbecue-big-texas-flavors-30...

    The fanciest barbecue spot in town, Lamberts smokes traditional meats such as pork shoulder and beef brisket and serves some of the best side dishes of any barbecue spot in Austin. 401 W. Second ...

  3. The Michelin Guide expanded to Texas for the first time in 2024, awarding stars to four barbecue spots.. La Barbecue, InterStellar BBQ, LeRoy and Lewis Barbecue, and Corkscrew BBQ got Michelin ...

  4. Chi'Lantro BBQ - Wikipedia

    en.wikipedia.org/wiki/Chi'Lantro_BBQ

    The food truck operations initially served only the Austin and Fort Hood, [5] Texas areas before expanding beyond the Austin market in early 2012 with food truck service in Houston. [6] Service was discontinued in December 2014, when Jae Kim started looking for a restaurant space. [7] On January 19, 2015, an Austin storefront restaurant was ...

  5. List of restaurant chains in the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_chains...

    Seattle's Best Coffee: Seattle, Washington: 1970 ... Austin, Texas: 1971 Atlanta, Georgia: 323 ... Casual dining restaurants below are split by the type of cuisine ...

  6. Torchy's Tacos - Wikipedia

    en.wikipedia.org/wiki/Torchy's_Tacos

    Torchy's Tacos is a fast casual taco chain based in Austin, Texas, United States. As of 2023, they have over 110 locations across 14 states. [1] [2] Torchy's Tacos initially began as a food truck in Austin in 2006 by Mike Rypka, who is CEO of the company. [1] [3] They began to transition into brick and mortar locations starting in 2010.

  7. 13 new restaurants to try in Austin, and 11 places we lost ...

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  8. Rudy's Country Store and Bar-B-Q - Wikipedia

    en.wikipedia.org/wiki/Rudy's_Country_Store_and...

    Rudy's was established by Rudolph Aue in Leon Springs, Texas (now a part of San Antonio, Texas) in 1929 as a combination business consisting of a filling station, automobile repair shop, and grocery store. [2] In 1989 Rudolph added barbecue to the food menu, [2] combining the grocery and new restaurant element to make a "country store" feel.

  9. The Best of the #Brunchies - AOL

    www.aol.com/food/best-brunchies

    Snapping a pic of your brunch is practically as popular as taking selfies now—so we're dubbing them #brunchies. It seems like all of our feeds on Saturday and Sunday are dominated by #brunchies ...