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Mangostin and a variety of other xanthonoids from mangosteen have been investigated for biological properties including antioxidant, anti-bacterial, anti-inflammatory, and anticancer activities. [2] In animal studies, mangostin has been found to be a central nervous system depressant which causes sedation, decreased motor activity, and ptosis.
Mangosteen (Garcinia mangostana), also known as the purple mangosteen, [2] is a tropical evergreen tree with edible fruit native to Island Southeast Asia, from the Malay Peninsula to Borneo. It has been cultivated extensively in tropical Asia since ancient times.
Garcinia gibbsiae, commonly known as mountain mangosteen, is a species of plants in the family Clusiaceae found only in the Wet Tropics bioregion of Queensland ...
The popularity of plant-based diets has increased in recent years, and with good reason. Science shows that eating more plants is linked to better health outcomes, like a decreased risk of Type 2 ...
The mangosteen (Garcinia mangostana) is a tropical evergreen tree with edible fruit native to Maritime Southeast Asia, from the Malay Peninsula to Borneo. It is grown mainly in Southeast Asia, southwest India, and other tropical areas such as Colombia, Puerto Rico and Florida , where the tree has been introduced.
Garcinia indica, a plant in the mangosteen family (Clusiaceae), commonly known as kokum, is a fruit-bearing tree that has culinary, pharmaceutical, and industrial uses.It grows primarily in India's Western Ghats: in the states of Maharashtra, Goa, Karnataka and Kerala.