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Flan: Worldwide Sweet or savory An open pastry or sponge cake containing a sweet or savory filling. Flan chino Spain: Sweet A rectangular-shaped egg dessert similar to a cross between a flan and a tocinillo de cielo. Flapper pie: Canada (Western Canada) Sweet A custard pie with a graham wafer crust, topped with meringue. Fleischkuekle
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How to Make the Viral 10-Minute Microwave Flan. Flan is a creamy baked custard with a smooth, silky texture and a rich caramel topping that's popular in Latin America and Spain.
Flan may refer to: Crème caramel, a custard dessert with clear caramel sauce, the most common US meaning. Flan (pie), an open sweet or savoury tart, the most common ...
In the UK, the custard tart is regarded as a classic British dish. A version by Marcus Wareing was selected on the BBC television programme Great British Menu as the final course of a banquet to celebrate Queen Elizabeth's 80th birthday. [8] The tarts are either made as a single large tart from which slices are cut, or as smaller individual ...
Mastering the perfect flan—which is a popular dessert in Spanish, Mexican, and Latin American cuisines—is already a challenge in and of itself, but Sashah Handal, the host of the latest ...
The most common is the Filipino dessert flan cake or leche flan cake, a Filipino chiffon or sponge cake base with a layer of leche flan on top. [ 15 ] [ 16 ] [ 17 ] It can similarly be baked into steamed cupcakes known as puto mamón , a combination known as puto flan .
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