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Savoie (pronounced; Arpitan: Savouè or Savouè-d'Avâl; English: Savoy / s ə ˈ v ɔɪ /) is a department in the Auvergne-Rhône-Alpes region, Southeastern France. Located in the French Alps, its prefecture is Chambéry. In 2019, Savoie had a population of 436,434. [3]
Savoy (/ s ə ˈ v ɔɪ /; [2] French: Savoie ⓘ) [n 1] is a cultural-historical region in the Western Alps.Situated on the cultural boundary between Occitania and Piedmont, the area extends from Lake Geneva in the north to the Dauphiné in the south and west and to the Aosta Valley in the east.
The Savoie region, which encompasses the French departments of Savoie and Haute-Savoie, has a thriving tourism industry. The Savoie Mont Blanc brand represents the region in this sector. The tourism industry first emerged in the 18th century, initially centered around the appeal of thermal springs, followed by mountains and landscapes. Since ...
Haute-Savoie (pronounced [ot savwa] ⓘ) [a] is a department in the Auvergne-Rhône-Alpes region of Southeastern France, bordering both Switzerland and Italy. Its prefecture is Annecy . To the north is Lake Geneva ; to the south and southeast are Mont Blanc and the Aravis mountain range .
Francis of Sales was born in Sales, France in 1567 and served as bishop of Annecy from 1602 to 1622; [7] his relics are preserved in the cathedral. [6] During the French Revolution, the Savoy region was conquered by France. Annecy became attached to the department of Mont Blanc, whose capital was Chambéry. [8]
Wine region map. Savoy (French: Savoie) is a wine region situated in the Savoy region in eastern France, and is sometimes referred to as the country of the Allobroges.It is the only alpine wine region in France, and is known for grape varieties rarely grown elsewhere, including Jacquère, Roussanne, Altesse (also known as Roussette) and Gringet for white wines, and Mondeuse for reds.