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An electric tabletop burner. A hot plate or hotplate is a portable self-contained tabletop small appliance cooktop with one, two or more electric heating elements, or gas burners. A hot plate can be used as a standalone appliance, but is often used as a substitute for one of the burners from an oven range or a kitchen stove.
A flattop grill is a cooking appliance that resembles a griddle but performs differently because the heating element is circular rather than straight (side to side). This heating technology creates an extremely hot and even cooking surface, as heat spreads in a radial fashion over the surface.
The DOE test cycle starts with both the block and the cooktop at 77 °F ± 9 °F (25 °C ± 5 °C). The cooktop is then switched to maximum heating power. When the test block temperature reaches 144 °F (80 °C) above the initial room temperature, the cooktop power is immediately reduced to 25% ± 5% of its maximum power.
Cooking implements such as a tripod chained grill, Dutch oven, or La Cotta clay pot can be used for cooking on a campfire. A portable stove can be used where campfires are forbidden or impractical. If using a campground with electricity, an electric frying pan or slow cooker can be used. Firewood for campfires; Emergency Preparedness Kit; Multi ...
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Natural gas burning on a gas stove Burning of natural gas coming out of the ground. Natural gas (also called fossil gas, methane gas, or simply gas) is a naturally occurring mixture of gaseous hydrocarbons consisting primarily of methane (95%) [1] in addition to various smaller amounts of other higher alkanes.