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  2. Cryphiops caementarius - Wikipedia

    en.wikipedia.org/wiki/Cryphiops_caementarius

    It is caught for food from the wild. There has been experimental aquaculture of this species. [3] In Chile, the aquaculture production technology has been developed by the research staff of the Aquaculture Department of the Universidad Católica del Norte, trying to enhance cultivation at commercial level, obtaining a sustainable production in order to decrease the pressure on natural populations.

  3. Tortillitas de camarones - Wikipedia

    en.wikipedia.org/wiki/Tortillitas_de_camarones

    Tortillitas de camarones are shrimp fritters from the province of Cádiz in Andalusia, Spain. They are made with a batter of wheat flour, chickpea flour, water, onion (alternatively shallot or scallion), parsley, shrimp, salt and pepper. The batter is then fried on both sides in a pan with plenty of olive oil. Usually it is served with small ...

  4. Fast and fabulous roasted shrimp cocktail: A party appetizer must

    www.aol.com/news/fast-fabulous-roasted-shrimp...

    Shrimp cocktail is one of the easiest appetizers to serve for a New Year's gathering. Try roasting the shrimp instead of boiling.

  5. Prawn cocktail - Wikipedia

    en.wikipedia.org/wiki/Prawn_cocktail

    Prawn cocktail, also known as shrimp cocktail, is a seafood dish consisting of shelled, cooked prawns in a Marie Rose sauce or cocktail sauce, [1] served in a glass. [ 2 ] [ 3 ] It was the most popular hors d'œuvre in Great Britain, as well as in the United States, from the 1960s to the late 1980s. [ 4 ]

  6. Elizabeth Heiskell serves no-stuff deviled eggs and 'cheese ...

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    Just slice and layer the eggs with a tangy mayo spread onto buttery crackers and you've got the perfect, easy party appetizer. Cheese Dream by Elizabeth Heiskell I love this recipe because it can ...

  7. Camaron rebosado - Wikipedia

    en.wikipedia.org/wiki/Camaron_rebosado

    Camaron rebosado is prepared by removing the heads, and sometimes the tails as well, of the shrimp. [5] It is then sliced lengthwise along the back and butterflied, with the vein removed. [ 6 ] [ 7 ] The shrimp is then marinated for a few minutes in a mixture of calamansi juice, salt, black pepper , garlic, and other spices to taste.

  8. Devils on horseback - Wikipedia

    en.wikipedia.org/wiki/Devils_on_horseback

    Devils on horseback are a hot appetizer or small savoury dish of dried fruit stuffed with such ingredients as cheese or nuts, wrapped in bacon, prosciutto or pancetta. The traditional form of the dish is made with a pitted date and bacon, [ 1 ] but prunes are also used, usually steeped in brandy or some other liqueur. [ 2 ]

  9. Litopenaeus setiferus - Wikipedia

    en.wikipedia.org/wiki/Litopenaeus_setiferus

    Diagram of Litopenaeus setiferus. Litopenaeus setiferus (also accepted: Penaeus setiferus, [1] and known by various common names including Atlantic white shrimp, white shrimp, gray shrimp, lake shrimp, green shrimp, green-tailed shrimp, blue-tailed shrimp, rainbow shrimp, Daytona shrimp, Mayport Shrimp, common shrimp, southern shrimp, and, in Mexico, camaron blanco) is a species of prawn found ...