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By 1993, KFC in the Asia Pacific region accounted for 22 percent of all KFC sales. [80] John Cranor announced, "We're looking at almost unlimited opportunity for growth in Asia". [ 99 ] By 1993, KFC was the leading Western fast food chain in South Korea, China, Thailand, Malaysia and Indonesia, and was second to McDonald's in most other Asian ...
KFC was founded by Colonel Harland Sanders (1890–1980), an entrepreneur who began selling fried chicken from his roadside restaurant in Corbin, Kentucky, during the Great Depression. Sanders identified the potential of the restaurant-franchising concept, and the first "Kentucky Fried Chicken" franchise opened in Salt Lake County, Utah, in 1952.
KFC operates restaurants in several Asian countries. In Sri Lanka, KFC was launched in 1995 at Majestic City. There were 62 KFC restaurants in Sri Lanka as of April 2024. [19] It is currently operated by Cargills Ceylon PLC. In Singapore, the first KFC franchise was opened in 1977 along Somerset Road. In 1993, KFC Singapore was the first KFC in ...
This is a list of countries with KFC franchises. In 2024, there are at least 29,000 KFC outlets in 147 countries and territories in the world where 10,000 of those stores are in China alone. [1] The first KFC franchise opened in the United States in 1952. [2] The first overseas franchise was established in the United Kingdom in May 1965.
For the most part the restaurants share the same concept, if not the same menus. In addition to fried chicken they may offer fried fish, hot wings, short ribs, shrimp, burgers, pizza, beef patties on coco bread, sandwiches, fries, corn on the cob, mashed potatoes, onion rings, sweet potato pies and a variety of flavors of ice cream for dessert.
Leon Weston "Pete" Harman (January 16, 1919 – November 19, 2014) was an American businessman best known for having struck a deal with Colonel Harland Sanders to open the first KFC franchise. Located in Salt Lake County, Utah, Harman's location opened for business in August 1952.
Brands such as Kentucky Fried Chicken (KFC) and Popeyes expanded in the United States and across the world. Before the industrialization of chicken production and the creation of broiler breeds of chicken, only young spring chickens (pullets or cockerels) would be suitable for the higher heat and relatively fast cooking time of frying making ...
Colonel [a] Harland David Sanders (September 9, 1890 – December 16, 1980) was an American businessman and founder of fast food chicken restaurant chain Kentucky Fried Chicken (also known as KFC). He later acted as the company's brand ambassador and symbol.