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  2. Whiskey Street - Wikipedia

    en.wikipedia.org/wiki/Whiskey_Street

    In 2014, Kelli Nakagama named Whiskey Street the city's 'Best Bar for Whiskey' in The Utah Review 's overview of the "Best Bars in Salt Lake City". [3] The bar was included in Salt Lake Magazine 's 2017 list of the "Top Salt Lake City Bars and Nightclubs".

  3. The Best Seafood Restaurant in Every State - AOL

    www.aol.com/best-seafood-restaurant-every-state...

    Salt Lake City Utah isn't known for sushi, but a meal at Takashi might change your opinion. With a huge list of sake and fresh, Japanese fish, this is a celebration-worthy restaurant.

  4. Coon Chicken Inn - Wikipedia

    en.wikipedia.org/wiki/Coon_Chicken_Inn

    Coon Chicken Inn was an American chain of three restaurants that was founded by Maxon Lester Graham and Adelaide Burt in 1925, [1] which prospered until the late 1950s. The restaurant's name contained the word Coon, considered a racial slur, and the trademarks and entrances of the restaurants were designed to look like a smiling caricature of an African American porter.

  5. Alta Club - Wikipedia

    en.wikipedia.org/wiki/Alta_Club

    The Alta Club is a private club in downtown Salt Lake City, Utah, named for a local mining district.It was founded in 1883, 13 years before Utah's accession as a state. The Alta Club serves as a forum for business development and social interaction, and offers facilities for dining, social events, business meetings, and health and welln

  6. Arctic Circle Restaurants - Wikipedia

    en.wikipedia.org/wiki/Arctic_Circle_Restaurants

    By 1941 it had grown into a thriving BBQ restaurant. [4] Edwards subsequently opened the first Arctic Circle restaurant in Salt Lake City, Utah, in 1950. Shortly after opening Arctic Circle, Edwards introduced “pink sauce,”, [5] [6] a thousand island dressing-like combination of mayonnaise and ketchup.

  7. The Training Table - Wikipedia

    en.wikipedia.org/wiki/The_Training_Table

    Until the early 2010s, it also had a location on the eastern edge of downtown Salt Lake City. In 2012 the business had a hard money lender and was near bankruptcy. [1] In 2012 Stephanie Chard purchased 50% of The Training Table Restaurants, which was a family business. [2]

  8. Dee's Drive-In - Wikipedia

    en.wikipedia.org/wiki/Dee's_Drive-In

    He was inspired to create Dee's Drive-Ins after seeing drive-in restaurants during a 1953 visit to Long Beach, California. [1] Established a year later, [1] his first Dee's Drive-In was a $125,000 building at 753 E. 2100 South Street in Salt Lake City. On average, the shop served 2,500 customers daily, selling burgers, hot dogs and apple ...

  9. AOL Mail

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!