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Martell is a cognac house founded in 1715 by Jean Martell. It is the oldest of the "big four" cognac houses (the others are Hennessy , Rémy Martin and Courvoisier ), who together produce most of the world's cognac. [ 1 ]
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From 1721 Martell was exporting more than 200,000 litres of cognac to England, [1] with the Duke of Orléans his most prestigious client, soon followed by George Washington and Benjamin Franklin. Martell sold wines and spirits to the countries of northern Europe (England, the Netherlands, Germany) and to the colonies of North America.
It is one of the best-known cognac houses, [1] along with Martell, Courvoisier, and Rémy Martin, who together make around 45% of the world's cognac. [2] Hennessy sells approximately 102 million bottles of its cognacs per year, [3] making it the world's largest cognac producer, and in 2017 its sales represented around 60% of the US cognac ...
Rémy Martin (French pronunciation: [ʁemi maʁtɛ̃]) is a French firm that primarily produces and sells cognac.Founded in 1724 and based in the commune of Cognac, it is among the oldest cognac producers still in existence.
Cognac is a unique spirit in that it is double-distilled. This process can be viewed in one of the many "Grande Marque" Cognac houses which all have visitor centres. Most central in the town are Hennessy, Martell, Otard, Camus and Remy Martin. About 15 km (9 mi) east of Cognac is Jarnac, home to Courvoisier.
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Louis XIII cognac is produced in the Grande Champagne region of Cognac, from the growing of the grapes to the distillation and aging of the eaux-de-vie. The final blend is composed of up to 1,200 individual eaux-de-vie from Grande Champagne vineyards, ranging from at least 40 years to 100 years in age.