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Flambéing reduces the alcohol content of the food modestly. In one experimental model, about 25% of the alcohol was boiled off. The effects of the flames are also modest: although the temperature within the flame may be quite high (over 500 °C), the temperature at the surface of the pan is lower than that required for a Maillard browning reaction or for caramelization.
Bananas Foster is a dessert made from bananas and vanilla ice cream, with a sauce made from butter, brown sugar, cinnamon, dark rum, and banana liqueur. [2] The butter, sugar and bananas are cooked, and then alcohol is added and ignited. The bananas and sauce are then served over the ice cream.
Schnapps (/ ʃ n ɑː p s / or / ʃ n æ p s /) or schnaps is a type of alcoholic beverage that may take several forms, including distilled fruit brandies, [1] herbal liqueurs, infusions, and "flavored liqueurs" made by adding fruit syrups, spices, or artificial flavorings to neutral grain spirits.
More than just a restaurant, it's a community gathering place where you'll find friends and family enjoying a cocktail (like a Brandy Old Fashioned) before dinner—with steak, seafood, and Friday ...
Pour the lemon juice, cherry brandy and gin over the ice and shake until a frost forms. Pour, without straining, into a hurricane glass and top up with soda water. Decorate with cherries, if liked ...
Commercially produced banana wine is a clear, slightly sparkling alcoholic beverage with a longer shelf-life than banana beer, which is spoiled easily and therefore not stored for long periods. [ 3 ] [ 4 ] Depending on the strain of yeast and amount of sugar added, the sweetness and alcohol level in the final product is variable.
Get the recipe: Black Bottom Banana Cream Pie Martha Stewart No dessert quite says “all-American” like a golden brown, perfectly flaky, double-crust apple pie.
Kajmir (vanilla, brandy, and vodka)(No longer offered by Constellation Brands) kareek rum; Kännu Kukk; Licor de oro (whey, saffron and lemon peel) Liqueurs de Sodabi - NeHo Likors (distilled, then flavoured, palm-wine; flavours include banana, cinnamon, pineapple, passion fruit; made by NeHo Likors in Togo) Malört ; Mesi (honey) Palm wine ...