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The salmon harvest in Alaska is the largest in North America and represents about 80% of the total wild-caught catch, with harvests from Canada and the Pacific Northwest representing the remainder [1] In 2017 over 200 million salmon were caught in Alaskan waters by commercial fishers, representing $750 million in exvessel value.
The Southern Southeast Regional Aquaculture Association or SSRAA for short, is a non-profit company located out of Alaska. Their mission is "to enhance and rehabilitate salmon production in southern Southeast Alaska to the optimum social and economic benefit of salmon users".
The Kake Cannery is a historic fish processing facility near Kake, Alaska. Operated by a variety of companies between 1912 and 1977, the cannery was one of many which operated in Southeast Alaska, an area historically rich in salmon. The cannery's surviving buildings are among the best-preserved of the period, and provide a window into the ...
“Wild-caught fisheries are subject to the whims of Mother Nature, and that’s a big part of what goes into that market price,” Brown says. ... Alaska, the brief sockeye salmon season is on ...
Wondering how to buy salmon at the grocery store? Here's how to buy good, fresh salmon and what to know about fresh vs. farmed and Atlantic vs. Pacific salmon. The post How to Buy Salmon appeared ...
Alaska: Captain Pattie's Fish House. Homer In Alaska, seafood and comfort food are synonymous. Get your fill at Captain Pattie's, where the traditional fare like baked salmon, fried halibut and ...
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