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  2. White onion - Wikipedia

    en.wikipedia.org/wiki/White_onion

    White onion or Allium cepa (“sweet onion”) are a cultivar of dry onion which have a distinct light and mild flavour profile. Much like red onions, they have a high sugar and low sulphur content, and thus have a relatively short shelf life. [1] White onions are used in a variety of dishes, such as those of Mexican and European origin.

  3. Allium chinense - Wikipedia

    en.wikipedia.org/wiki/Allium_chinense

    For example, in Japanese cuisine, it is eaten as a garnish on Japanese curry. [10] In Vietnam, pickled A. chinense, known as củ kiệu, is often served during Tết (Lunar New Year). [citation needed] In Japanese, it is known as rakkyō (辣韮 or 薤). Glass bottles of white rakkyō bulb pickles are sold in Asian supermarkets in North ...

  4. List of onion cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_onion_cultivars

    There are dozens of cultivars of the onion (Allium cepa), one of the most widely cultivated species of the genus Allium, But there are also other species cultivated as 'onions'. Many are named after the first person to breed them, or the locality they came from.

  5. Onion - Wikipedia

    en.wikipedia.org/wiki/Onion

    The onion plant (Allium cepa), also known as the bulb onion [2] or common onion, [3] is the most widely cultivated species of the genus Allium. [4] [5] It was first officially described by Carl Linnaeus in his 1753 work Species Plantarum. [6] Synonyms during its taxonomic history are: [7] [8] Allium cepa var. aggregatum – G. Don

  6. List of onions - Wikipedia

    en.wikipedia.org/wiki/List_of_onions

    List of Allium species; Allium is the onion genus, with 600-920 species, making it one of the largest plant genera in the world; List of onion cultivars; cultivars of the onion (Allium cepa) List of Tor onion services, list of tor onion websites; Onion varieties; Onion (disambiguation)

  7. Leek - Wikipedia

    en.wikipedia.org/wiki/Leek

    The name leek developed from the Old English word lēac, from which the modern English name for garlic also derives. [6] Lēac means 'onion' in Old English and has cognates in other Germanic languages : Danish løg 'onion', Icelandic laukur 'onion', Norwegian løk 'onion', Swedish lök 'onion', [ 7 ] German Lauch 'leek', Dutch look ' Allium ...

  8. List of country-name etymologies - Wikipedia

    en.wikipedia.org/wiki/List_of_country-name...

    The Indo-Aryan suffix Desh is derived from the Sanskrit word deśha, which means "land" or "country". Hence, the name Bangladesh means "Land of Bengal" or "Country of Bengal". [82] Sanskrit language influenced the name of Bangladesh. The term Vanga was used in the Sanskrit texts.

  9. Allium ochotense - Wikipedia

    en.wikipedia.org/wiki/Allium_ochotense

    Siberian onion is an important ethnobotanic food plant for the indigenous Ainu people of Japan. In the Ainu language it is called pukusa, [22] [23] kitobiru, [23] or ( since "biru/hiru" is a Japanese word for onion-type plants), simply kito. [24] Siberian onion comes into season in Hokkaido for foraging from early to mid-May.