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  2. Wish-Bone - Wikipedia

    en.wikipedia.org/wiki/Wish-Bone

    The Wish-Bone logo. Wish-Bone is an American brand of salad dressing, marinades, dips and pasta salad. [1] The original salad dressing was based on a recipe served at the Wishbone restaurant in Kansas City, Missouri, founded by ex-soldier Phillip Sollomi in 1945 along with Lena Sollomi, Phillip's mother. [2]

  3. Naturally Fresh, Inc. - Wikipedia

    en.wikipedia.org/wiki/Naturally_Fresh,_Inc.

    Naturally Fresh, Inc. is a producer of dressings, sauces, marinades, dips, oils, and vinegar. [1] The company also manufactures dressings, sauces and dips for a number of different restaurants and institutions, including Hooters. It is currently one of the largest manufacturers of sauces and salad dressings in the United States. [citation needed]

  4. Here's a recipe for an easy, homemade honey balsamic ... - AOL

    www.aol.com/heres-recipe-easy-homemade-honey...

    Balsamic vinegar is very mild, so we add a touch of lemon juice to brighten up this recipe and keep the vinegar from becoming overwhelmed by the honey. This is a thick dressing that goes best with ...

  5. Ken's Foods - Wikipedia

    en.wikipedia.org/wiki/Ken's_Foods

    Ken's Foods is a privately held food manufacturing company located in Marlborough, Massachusetts.Ken's primary products are salad dressings, sauces, and marinades. The company's commercial food manufacturing divisions produce products both for retail sale and food service, including contract manufacturing for companies such as Newman's Own.

  6. I Tried 11 Blue Cheese Dressings & the Best Was Rich ... - AOL

    www.aol.com/tried-11-blue-cheese-dressings...

    Nutrition: (Per Serving) Calories: 110 Fat: 12 g (Saturated Fat: 2 g) Sodium: 250 mg Carbs: 1 g (Fiber: 0 g, Sugar: 1 g) Protein: 1 g. Whole Foods offers its own brand of blue cheese dressing in ...

  7. Balsamic Vinaigrette Recipe - AOL

    www.aol.com/food/recipes/balsamic-vinaigrette

    Use your best vinegar and extra virgin olive oil. This makes about 1 3/4 cups of dressing so be sure to use a container that is 2 cups or more, allowing you enough shaking room.