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Stay away from sandwiches at McDonald's if you're on a low-sodium diet. Even a tiny cheeseburger has 720 mg. If only fried food will do, stick with a small fry at 190 mg or a 4-piece McNugget with ...
Plus, McDonald's took salads off the menu in the U.S., cutting down on its more nutritious options. Not to mention, most menu items are also packed with an exorbitant amount of salt.
McDonald's credited it with boosting their November 2010 sales by 4.8%. [20] It was the first national offering of the McRib since 1994. [21] The McRib was offered in Canada from June 21 to August 1, 2011. [19] On October 24, 2011, McDonald's once again made the McRib available for three weeks in a promotion ending November 14. [22]
McPlant is a plant-based line of foods being developed by McDonald's in house. [98] On 13 October 2021, 250 restaurants in the UK started serving the McPlant burger, and it was launched across the United Kingdom on 5 January 2022. [99] [100] The McMuffin has a vegetarian version named named "McMuffin Egg & Cheese" in some countries.
TBHQ is a common preservative for vegetable oils, cereals, nuts, cookies, chips and animal fats, [25] found in other foods such as Girl Scout Cookies [26] and Quaker Chewy Granola Bars. [27] The U.S. Food and Drug Administration sets an upper limit of 0.02% of the oil or fat content in foods, [28] which like other foods, applies to the oil used ...
A low sodium diet has a useful effect to reduce blood pressure, both in people with hypertension and in people with normal blood pressure. [7] Taken together, a low salt diet (median of approximately 4.4 g/day – approx 1800 mg sodium) in hypertensive people resulted in a decrease in systolic blood pressure by 4.2 mmHg, and in diastolic blood pressure by 2.1 mmHg.
The McGriddles sandwich (colloquial singular form McGriddle) is a type of breakfast sandwich sold by the international fast food restaurant chain McDonald's.Introduced in 2003, [4] it is available in the following markets: United States, Canada, Japan, Guatemala, Mexico, Philippines, Singapore and Hong Kong.
The McDouble is a hamburger sold by the fast-food restaurant chain McDonald's. It is a variation on the double cheeseburger, with only one slice of cheese placed between the two beef patties. It was introduced in 1997. It is one of the cheapest products sold by the company, and for this reason is often included in the chain's budget menus.