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  2. Sunday roast - Wikipedia

    en.wikipedia.org/wiki/Sunday_roast

    A Sunday roast or roast dinner is a traditional meal of British origin.Although it can be consumed throughout the week, it is traditionally consumed on Sunday.It consists of roasted meat, roasted potatoes or mashed potatoes, and accompaniments such as Yorkshire pudding, stuffing, gravy, and condiments such as apple sauce, mint sauce, or redcurrant sauce.

  3. Toby Carvery - Wikipedia

    en.wikipedia.org/wiki/Toby_Carvery

    Toby Carvery as a brand was founded as part of Bass Charrington in 1985. In 1991, the main carvery was £7.99. Vegetarians had Cheesy Leek and Potato Bake, and Savoury Broccoli and Brie, with approval from the Vegetarian Society. [3] By 1996, a carvery was £6.95; by the mid-1990s there were many more pub-restaurants to directly compete with [4 ...

  4. Schwan's Company - Wikipedia

    en.wikipedia.org/wiki/Schwan's_Company

    Schwan's Company, formerly known as The Schwan Food Company, is a food company with approximately 8,500 employees.It originated in the United States as a family-owned business and in 2019 became a subsidiary of CJ CheilJedang of South Korea — with four major business units including Schwan's Consumer Brands, Schwan's Food Service, Strategic Partner Solutions and SFC Global Supply Chain.

  5. Rax Roast Beef - Wikipedia

    en.wikipedia.org/wiki/Rax_Roast_Beef

    Rax Roast Beef. Rax Roast Beef is a regional U.S. fast food restaurant chain specializing in roast beef sandwiches. The company has been through many iterations, declaring bankruptcy more than once, rising to as many as 504 locations in 38 U.S. states in the 1980s and falling to fewer than 20 locations on more than one occasion. As of 2024, Rax ...

  6. Delish 17 hours ago Tiramisu dip is espress-o-so-good. Our tiramisu dip takes creamy mascarpone, rich espresso, and a generous dusting of cocoa powder—and it comes together in just 10 minutes.

  7. Beef on weck - Wikipedia

    en.wikipedia.org/wiki/Beef_on_weck

    A beef on weck is a sandwich found primarily in Western New York State, particularly in the city of Buffalo. [1][2][3] It is made with roast beef on a kummelweck roll, a roll that is topped with kosher salt and caraway seeds. The meat on the sandwich is traditionally served rare, thin cut, with the top bun getting a dip in jus and spread with ...