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  2. KitchenAid - Wikipedia

    en.wikipedia.org/wiki/KitchenAid

    Official website. KitchenAid is an American home appliance brand owned by Whirlpool Corporation. The company was started in 1919 by The Hobart Manufacturing Company to produce stand mixers; the H-5 is the first model that was introduced. The company faced competition as rivals moved into this emerging market, and introduced its trademarked ...

  3. Cafe World Pasta Maker Goals: Everything you need to know - AOL

    www.aol.com/news/2011-08-31-cafe-world-pasta...

    Of course, you'll unlock plenty of new Pasta dishes as you complete these goals, so let's get started on our guide. Pasta Party. Place the Pasta Maker. Serve 10 Tony's Pizza. Collect 7 Cloves of ...

  4. Building the Cafe World Pasta Maker: Everything you ... - AOL

    www.aol.com/2011/08/31/cafe-world-pasta-maker

    For premium support please call: 800-290-4726 more ways to reach us

  5. Pasta processing - Wikipedia

    en.wikipedia.org/wiki/Pasta_processing

    Pasta processing is the process in which wheat semolina or flour is mixed with water and the dough is extruded to a specific shape, dried and packaged. Durum wheat semolina or flour, common farina or flour, or combination of both is mixed with water and eggs (for egg noodles) and other optional ingredients (like spinach, tomato, herbs, etc.).

  6. Cavatappi - Wikipedia

    en.wikipedia.org/wiki/Cavatappi

    Cavatappi (Italian: [kavaˈtappi]; lit. ' corkscrews ') is macaroni formed in a helical tube shape. Certain areas of the US and Canada may also refer to it as "double elbows" [1] or "scoobi doo" pasta, [4] purportedly because of their resemblance to scoubidou. It should not be confused with fusilli, which, despite also being commonly referred ...

  7. Pastitsio - Wikipedia

    en.wikipedia.org/wiki/Pastitsio

    The most recent and most popular contemporary variant of pastitsio was invented by Nikolaos Tselementes, a French-trained Greek chef of the early 20th century.Before him, pastitsio in Greece had a filling of pasta, liver, meat, eggs, and cheese, did not include béchamel, and it was wrapped in filo, similar to the most Italian pasticcio recipes, which were wrapped in pastry.

  8. List of pasta - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta

    A stuffed pasta typical with a filling of potato and mint Culingionis, Culurzones, Kulurjones, angiolottus, spighitti Sardinia (particularly the South-Eastern Ogliastra region) Fagottini: A 'purse' or bundle of pasta, made from a round of dough gathered into a ball-shaped bundle, often stuffed with ricotta and fresh pear Little cloth bundles ...

  9. Got Leftover Pasta? Here are 8 Delicious Ways to Use That Up

    www.aol.com/save-spaghetti-8-leftover-pasta...

    2. Stir Fry. Throw your noodles, veggies, and soy sauce into a hot pan with a little olive oil, salt, and pepper, and watch as your leftover pasta transforms into a perfect stir fry.