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2. Wine accessory - Wikipedia

   en.wikipedia.org/wiki/Wine_accessory

   Wine coolers (any type of equipment used in the chilling or cooling of wine) may include: Small table-top units that rapidly chill a single bottle, using ice or an electric cooling device. These can usefully achieve the desired wine-serving temperature, particularly in warmer climates.

3. 10 of the Best Wine Fridges to Keep Your Rosé (and All Your ...

   www.aol.com/entertainment/10-best-wine-fridges...

   4. Koolatron Urban Series 6 Wine Fridge. Best Mini Wine Fridge. Capacity: 6 bottles Why We Love It: Space-saving, blocks UV rays You don't have to be a huge collector to have great-tasting wine.

4. Vinotemp - Wikipedia

   en.wikipedia.org/wiki/Vinotemp

   Vinotemp was founded in 1985 in Los Angeles, California by Francis Ravel. Ravel initially produced and sold wine before transitioning into making wine cabinets. [citation needed] In 1993, Ravel created a self-contained wine cooling unit, which would come to be one of the companies most lucrative products.

5. Thermoelectric cooling - Wikipedia

   en.wikipedia.org/wiki/Thermoelectric_cooling

   Thermoelectric cooling uses the Peltier effect to create a heat flux at the junction of two different types of materials. A Peltier cooler, heater, or thermoelectric heat pump is a solid-state active heat pump which transfers heat from one side of the device to the other, with consumption of electrical energy, depending on the direction of the current.

6. Glycol chiller - Wikipedia

   en.wikipedia.org/wiki/Glycol_chiller

   Glycol chillers are a specific kind of refrigeration system, often used to cool a variety of liquids, including alcohol and other beverages. Using a chiller allows producers to lower the temperature of the product dramatically over a short period of time, depending on the production needs.

7. A very small glass of wine might be good for the heart, study ...

   www.aol.com/wine-may-good-heart-study-000542140.html

   In addition, many people don’t accurately measure their wine pours, experts say — what should be a small 4-ounce glass of wine could easily become a 6-ounce or even 9-ounce pour.