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  2. This 3-Ingredient Cake Is as Good as a Trip to the ... - AOL

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    Let the cake cool for 15 minutes before running a knife around the edges to release it from the pan. Use the parchment to lift the cake out of the pan and onto a wire rack.

  3. 23 Make-Ahead Diabetes-Friendly Desserts - AOL

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    These flourless cookies get their volume from whipped egg whites (like a meringue) instead of grains, making them gluten-free and melt-in-your-mouth delicious. A chocolate chip in each bite adds ...

  4. 15 Resolution-Approved Desserts To Help You Keep Crushing ...

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    Almost Flourless Chocolate-Orange Cake. ... Get the Berry Crisp With Walnut-Pecan Topping recipe. PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON ... Three ingredients and only 5 minutes of ...

  5. Torta caprese - Wikipedia

    en.wikipedia.org/wiki/Torta_caprese

    Torta caprese is a flourless cake made with chocolate and either almonds or hazelnuts. [1] Named for the Italian island of Capri , from which it originates, the cake is widely known and especially popular in nearby Naples , Italy.

  6. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    An Easter cake with icing. Ballokume [3] Albania: A cake made with corn flour, butter, sugar, and vanilla. Banana bread: United States: A sweet bread made with bananas, sometimes with the addition of nuts or chocolate. Banana cake: United States: A cake featuring banana as a primary ingredient. Bánh bò: Vietnam

  7. Olive Oil Walnut Cake (Karydopita) Recipe - AOL

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  8. 33 Easy Passover Desserts That Won't Have You Missing the ...

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    Passover Mocha Cake. This decadent, chocolate-drizzled cake uses matzo cake meal as well as coffee and cinnamon to create a delicious after-seder treat. Get the recipe for Passover Mocha Cake ...

  9. Flourless chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Flourless_chocolate_cake

    A similar cake with little or no flour is known as "fallen" or "molten" chocolate cake and was popularized by, among others, Jean-Georges Vongerichten's restaurants. [10] The River Café's "chocolate nemesis" is a version of a flourless chocolate cake, with only four ingredients, eggs, sugar, chocolate and butter. [11] [12]