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  2. 18 Chicken Tenderloin Recipes—Like Copycat Olive Garden ...

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    Tenders are usually sold along with the chicken breasts or on their own, so you can feel free to use these cuts interchangeably (just slice the chicken breast about 1/2" in thickness) to get the ...

  3. 21 Easy High-Protein Dinners for Winter in Three Steps or Less

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    Pan-searing chicken tenders locks in moisture while crisping up the outside. Feel free to experiment with other citrus flavors like oranges, mandarins or limes by swapping out the lemon zest and ...

  4. Our 20 Most Popular Chicken Dinners of 2024 - AOL

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    The secret to this easy chicken tenders recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan from pan-searing. View Recipe 20-Minute Creamy Mustard ...

  5. 25 Skillet Chicken Recipes for Weeknight Dinners - AOL

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    Making this comfort food in a skillet is quicker than the traditional way, and the chicken doesn't get a chance to dry out. Use an oven-proof skillet since this dish spends its last few minutes in ...

  6. 27 Sheet-Pan Chicken Dinners - AOL

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    Chicken Tenders & Broccoli with Everything Bagel Seasoning. Jacob Fox. Dinner is ready in only 15 minutes and cleanup is a breeze with these easy broiled chicken tenders coated in everything bagel ...

  7. 18 High-Protein Chicken Skillet Dinners in 30 Minutes or Less

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    The sauce in this creamy balsamic chicken and mushroom skillet recipe strikes the perfect balance of acidity and sweetness. The shallots, garlic and thyme add aroma and flavor to the dish.

  8. How to Make Chicken Tenders That Taste Like They Came ... - AOL

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    The tips and tricks you need to make the best DIY tenders. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach ...

  9. Gluten-Free Chicken Tenders Recipe - AOL

    www.aol.com/food/recipes/gluten-free-chicken-tenders

    Set a cast iron skillet (9” – 10”) over medium heat. Dip each tender in the egg mixture and then in the dry mixture, evenly coating each piece. Your pan should be hot and ready to go.