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Hawaiʻi Kai is located approximately 12 miles (19 km) east of the Central Business District (CBD) of Honolulu. In the 2000 U.S. Census the U.S. Census Bureau defined Hawaiʻi Kai as being in the urban Honolulu census-designated place. [2] For the 2010 U.S. Census the bureau created a new census-designated place, East Honolulu. [3]
Calinog was already a developing community when the Spaniards came between the 16th and the 17th Century. In the early 18th Century, Calinog was established as a permanent settlement following the system of town planning as prescribed by the Law of the Indies: a town plaza surrounded by the church, Municipal Tribunal, school and public market.
Some characters from Pugad Baboy, a famous comic strip in the Philippines, are portrayed in Dencio's ads and menus. This was a concept proposed by two officials of the chain. It was believed though that the comic characters and the restaurant chain make a more perceived image of the local table custom. They call this Pugad Dencio's.
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La Ronde (atop the Ala Moana Office Building) La Ronde (atop in center of image) La Ronde was a restaurant [1] in Honolulu, [2] Hawaii.Built in 1961 [3] and designed by John Graham, [4] it was the first revolving restaurant in the United States [5] (preceding the "Eye of the Needle" restaurant in Seattle) and the third [6] [7] of its kind (after [8] [9] the Florian Tower and the Cairo Tower ...
Kaimuki Middle School, 631 18th Ave, Honolulu, Hawaii 96816. Hawaii Department of Education operates public schools. Waialae School, a public charter elementary school, is located in Kaimuki, between 19th Avenue and 20th Avenue. Kaimuki Middle School is in the area.
In 2004, Choy's restaurant Sam Choy's Kaloko in Kailua-Kona, on the Big Island of Hawaii, was named by the James Beard Foundation as one of America's Classics restaurants. The award recognizes "beloved regional restaurants" that reflect the character of their communities. Choy has appeared in several Food Network programs, including Ready.. Set...
Established sometime in the 19th century, there is a lack of verifiable information regarding the restaurant's early history. [1] The restaurant, through its signage, markets itself as having established in 1888 [1] but according to The Governor-General's Kitchen: Philippine Culinary Vignettes and Period Recipes, 1521–1935 of food historian Felice Santa Maria, the restaurant was established ...