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  2. Which type of peas is healthiest — canned, frozen or fresh ...

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    Pettitpain also prefers frozen peas, which are a "great option for retaining nutrients and flavor, closely followed by fresh peas when in season," she says. Pea protein powder is becoming ...

  3. Sweet pea - Wikipedia

    en.wikipedia.org/wiki/Sweet_pea

    Seeds. The sweet pea, Lathyrus odoratus, is a flowering plant in the genus Lathyrus in the family Fabaceae (), native to Sicily, southern Italy and the Aegean Islands. [2]It is an annual climbing plant, growing to a height of 1–2 metres (3 ft 3 in – 6 ft 7 in), where suitable support is available.

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  5. Palmitoylethanolamide - Wikipedia

    en.wikipedia.org/wiki/Palmitoylethanolamide

    Palmitoylethanolamide (PEA) is an endogenous fatty acid amide, and lipid modulator. [2]A main target of PEA is proposed to be the peroxisome proliferator-activated receptor alpha (PPAR-α).

  6. Peasemeal - Wikipedia

    en.wikipedia.org/wiki/Peasemeal

    Peasemeal (also called pea flour) is a flour produced from yellow field peas that have been roasted. The roasting enables greater access to protein and starch, thus increasing nutritive value. Traditionally the peas would be ground three times using water-powered stone mills.

  7. The best skin care routine for your 60s, according to ... - AOL

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    Texture: Watery | Ingredients: Water, glycerin | Other benefits: Oil-free, alcohol-free, fragrance-free | Product type: Cleanser | Problem addressed: Makeup removal for sensitive skin After ...

  8. 8 Incredible Health Benefits of Sweet Potatoes—and ... - AOL

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    Aldeborgh says that sweet potatoes are a great source of vitamin A, which directly benefits eye health. “Sweet potatoes get their abundant vitamin A content from an antioxidant beta-carotene ...

  9. Snap pea - Wikipedia

    en.wikipedia.org/wiki/Snap_pea

    An edible-podded pea is similar to a garden, or English, pea, but the pod is less fibrous, and is edible when young. Pods of the edible-podded pea, including snap peas, do not have a membrane and do not open when ripe. At maturity, the pods grow to around 4 to 8 centimetres (1 + 1 ⁄ 2 to 3 inches) in length. Pods contain three to nine peas.