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  2. Toxic oil syndrome - Wikipedia

    en.wikipedia.org/wiki/Toxic_oil_syndrome

    Toxic oil syndrome (TOS) or simply toxic syndrome (Spanish: síndrome del aceite tóxico or síndrome tóxico) is a musculoskeletal disease.A 1981 outbreak in Spain which affected about 25,600 people, with over 4,000 dying within a few months and a few thousand remaining disabled, is thought to have been caused by contaminated colza (rapeseed) oil.

  3. How Worried Should You Be About Seed Oils? Nutrition ... - AOL

    www.aol.com/worried-seed-oils-nutrition-experts...

    Questions and concerns around these oils—and their ratio of omega-3 and omega-6 fatty acids—have been around for a while, though not with such fervor, says Kristen Lorenz, RD, who specializes ...

  4. Rapeseed oil - Wikipedia

    en.wikipedia.org/wiki/Rapeseed_oil

    Rapeseed oil was used with the Argand burner because it was cheaper than whale oil. [104] Rapeseed oil was burned to a limited extent in the Confederacy during the American Civil War. [105] Rapeseed oil was used in Gombault's Caustic Balsam, [106] a popular horse and human liniment at the turn of the 20th century.

  5. Rapeseed - Wikipedia

    en.wikipedia.org/wiki/Rapeseed

    Rapeseed oil is the preferred oil stock for biodiesel production in most of Europe, accounting for about 80% of the feedstock, [citation needed] partly because rapeseed produces more oil per unit of land area compared to other oil sources, such as soybeans, but primarily because canola oil has a significantly lower gel point than most other ...

  6. Sunflower oil shortage sees rapeseed oil added to foods ... - AOL

    www.aol.com/sunflower-oil-shortage-sees-rapeseed...

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  7. Seed oil misinformation - Wikipedia

    en.wikipedia.org/wiki/Seed_oil_misinformation

    Sunflower, corn, and soybean oil have a higher proportion of omega-6 fatty acids than oils from fish, walnuts, flaxseed, and rapeseed (canola). Omega-6 fatty acids constitute a growing proportion of Americans' fat intake and have been hypothesized to contribute to several negative health effects, including inflammation [17] and immunodeficiency ...

  8. Scientists Say This Is the 'Least Polluting' Cooking Method

    www.aol.com/lifestyle/scientists-least-polluting...

    Exposure to any of these indoor pollutants could induce serious health consequences, the team added, including cardiovascular issues, cerebrovascular diseases, neurodegenerative diseases, and ...

  9. Erucic acid - Wikipedia

    en.wikipedia.org/wiki/Erucic_acid

    Erucic acid is a monounsaturated omega-9 fatty acid, denoted 22:1ω9.It has the chemical formula: CH 3 (CH 2) 7 CH=CH(CH 2) 11 CO 2 H.It is prevalent in wallflower seed and other plants in the family Brassicaceae, with a reported content of 20 to 54% in high erucic acid rapeseed oil [2] and 42% in mustard oil.