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  2. 32 Summery Vintage Recipes for an Old-Fashioned Ladies Luncheon

    www.aol.com/32-summery-vintage-recipes-old...

    2. Pimento Cheese. Pimento cheese is a Southern specialty, and it makes a great cracker or sandwich spread. Just mix sharp cheddar cheese with jarred pimentos and mayo.

  3. Leftover Easter Ham? Here Are 50 Recipes To Use Up ... - AOL

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    Start your search right here with 50 leftover ham recipes. ... there isn't much better than a good ham sandwich. ... A simple and hearty old-fashioned recipe with tons of flavor.

  4. From SPAM to Turkey Ham: Every Time of Ham You Could ... - AOL

    www.aol.com/spam-turkey-ham-every-time-145700705...

    Ham bologna is a German-style cold cut that combines ham and bologna into a tasty luncheon meat. Turkey ham is a ready-to-eat meat made from cured turkey thigh meat. Goldbelly

  5. List of breakfast foods - Wikipedia

    en.wikipedia.org/wiki/List_of_breakfast_foods

    Ham [67] Ham and eggs – has been described as a staple of "an old-fashioned American breakfast" and of the traditional English breakfast [77] Hamburger [78] Hangtown Fry [4] Hash [67] Hash browns [79] Home fries [80] Huevos divorciados [81] – a Mexican breakfast dish that consists of two fried eggs, chilaquiles and salsa.

  6. Croque monsieur - Wikipedia

    en.wikipedia.org/wiki/Croque_monsieur

    In the United Kingdom, a ham-and-cheese hot snack is called a toastie, and toastie makers are available to buy. In the United States, the Monte Cristo (a ham-and-cheese sandwich often dipped in egg and fried) is popular fare in diners. [7]

  7. 50 Vintage Southern Recipes to Enjoy Today - AOL

    www.aol.com/50-vintage-southern-recipes-enjoy...

    Red Velvet Pound Cake. This delicious red velvet pound cake is the perfect combination of flavors. Make sure the cake has cooled before icing it, and for extra crunch sprinkle some roasted pecans ...

  8. Dutch loaf - Wikipedia

    en.wikipedia.org/wiki/Dutch_Loaf

    Dutch loaf (also called old-fashioned loaf, spiced luncheon loaf, and spiced lunch meat) is a luncheon meat made from coarse-ground lean pork and beef mixed or coated with spices, formed into a loaf shape and then smoked over a hardwood fire. It is a popular sandwich filler in America.

  9. 30 Classic Drive-In Restaurants That Are Still Going Strong - AOL

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    Discover which classic drive-in restaurants are worth a visit on your next road trip. They had their heyday in the 1950s and '60s, but there are still plenty of drive-ins to discover.