Search results
Results From The WOW.Com Content Network
Kidney toxicity [5] associated with kidney failure; associated with development of cancer, particularly of the urinary tract, known carcinogen [8] [9] Atractylate Atractylis gummifera: Liver damage, [3] nausea, vomiting, epigastric and abdominal pain, diarrhoea, anxiety, headache and convulsions, often followed by coma [10]
The toxicity of L. camara to humans is undetermined, with several studies suggesting that ingesting unripe berries can be toxic to humans. [149] Other studies have found evidence which suggests that ingestion of L. camara fruit poses no risk to humans and are in fact edible when ripe. [150] Ligustrum spp. privet, amur, wax-leaf Oleaceae
A blood agent is a toxic chemical agent that affects the body by being absorbed into the blood. [1] Blood agents are fast-acting, potentially lethal poisons that typically manifest at room temperature as volatile colorless gases with a faint odor. [1] They are either cyanide- or arsenic-based. [1]
Garlic bulbs and cloves for sale at the Or Tor Kor market in Bangkok A garlic bulb. Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. The garlic plant's bulb is the most commonly used part of the plant. With the exception of the single clove types, garlic bulbs are normally divided into numerous fleshy ...
Some of it had levels of dioxins more than 500 times higher than a sample of garlic grown and harvested from someone else’s yard the year before the derailment, according to Smith’s tests.
The major volatile compounds responsible for garlic breath are allyl methyl sulfide, allyl methyl disulfide, allyl mercaptan, diallyl disulfide, dimethyl disulfide and methyl mercaptan, along with minor amounts of dimethyl selenide. [1] [2] [3] Various other sulfur compounds are also produced when allicin in garlic is broken down in the stomach ...
We spoke with veterinary experts to get the scoop on why garlic isn’t safe for dogs and what to do if your furry friend sneaks a taste. Can dogs eat garlic? We spoke with veterinary experts to ...
Alliaria petiolata, or garlic mustard, is a biennial flowering plant in the mustard family (Brassicaceae). It is native to Europe, western and central Asia, north-western Africa, Morocco , Iberia and the British Isles , north to northern Scandinavia , [ 2 ] and east to northern Pakistan and Xinjiang in western China.