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In eastern North America, two well-known species are named after their fruit color, red chokeberry and black chokeberry, plus a purple chokeberry whose origin is a natural hybrid of the two. [11] What has been regarded as a fourth species, Aronia mitschurinii , that apparently originated in cultivation, is now treated as × Sorbaronia fallax .
Aronia arbutifolia, called the red chokeberry, [2] [3] is a North American species of shrubs in the rose family. It is native to eastern Canada and to the eastern and central United States, from eastern Texas to Nova Scotia inland to Ontario , Ohio , Kentucky , and Oklahoma .
Prunus virginiana, commonly called bitter-berry, [3] chokecherry, [3] Virginia bird cherry, [3] and western chokecherry [3] (also black chokecherry for P. virginiana var. demissa), [3] is a species of bird cherry (Prunus subgenus Padus) native to North America.
A cluster of unripe pokeweed berries A cluster of ripe pokeweed berries. Plant Type: Perennial herbaceous plant which can reach a height of 3 m (10 ft) [11] but is usually 1.2 to 2 m (4 to 6 + 1 ⁄ 2 ft). The plant must be a few years old before the root grows large enough to support this size. The stem is usually red late in the season.
'Eva' black lace elderberry (Sambucus nigra) is a multi-stemmed shrub or small tree. This cultivar has deeply cut, dark purple foliage; lemon-scented flowers; and dark, blackish-red berries. Zones 4-7
The fruit is a small pome, 4–12 mm across, bright red and berry-like, produced large quantities, maturing in the fall and often persisting well into the winter. The fruit are consumed by birds , including thrushes , waxwings and starlings ; the seeds are dispersed in their droppings.
The red buckeye tree is a native plant that grows in USDA Plant Hardiness Zones 6–9. It’s not often found in retail nurseries but can be obtained at nurseries specializing in native plants.
Aronia melanocarpa, called the black chokeberry, is a species of shrubs in the rose family native to eastern North America, ranging from Canada to the central United States, from Newfoundland west to Ontario and Minnesota, south as far as Arkansas, Alabama, and Georgia. [1] This plant has been introduced and is cultivated in Europe.