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From Wikipedia, the free encyclopedia. Redirect page. Redirect to: Agriculture in Thailand#Palm oil
Palm oil block showing the lighter color that results from boiling. Palm oil is an edible vegetable oil derived from the mesocarp (reddish pulp) of the fruit of oil palms. [1] The oil is used in food manufacturing, in beauty products, and as biofuel. Palm oil accounted for about 36% of global oils produced from oil crops in 2014. [2]
Thailand's Department of Internal Trade (DIT) usually sets the price of crude palm oil and refined palm oil. Thai farmers have a relatively low yield compared to those in Malaysia and Indonesia. Thai palm oil crops yield 4–17 percent oil compared to around 20 percent in competing countries.
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Print/export Download as PDF; ... Part of a series on the. History of Thailand; Timeline. Prehistory. Spirit Cave: 9000 BCE–5500 BCE: Ban Chiang ...
View history; Tools. Tools. move to sidebar hide. ... Palm oil production by country ... Pages in category "Palm oil" The following 19 pages are in this category, out ...
Industrial-scale slash-and-burn practices to clear land for agricultural purposes are a major cause of the haze, particularly for palm oil and pulpwood production in the region. Burning land occurs as it is cheaper and faster compared to cutting and clearing using excavators or other machinery.
Wat Arun. The Tai or Thai ethnic group migrated into mainland Southeast Asia over a period of centuries. The word Siam (Thai: สยาม RTGS: Sayam) may have originated from Pali (suvaṇṇabhūmi, "land of gold"), Sanskrit श्याम (śyāma, "dark"), or Mon ရာမည (rhmañña, "stranger"), with likely the same root as Shan and Ahom.