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The Prohibition era was the period from 1920 to 1933 when the United States prohibited the production, importation, transportation, and sale of alcoholic beverages. [1] The alcohol industry was curtailed by a succession of state legislatures, and Prohibition was formally introduced nationwide under the Eighteenth Amendment to the United States Constitution, ratified on January 16, 1919.
June 30, 1920 Train accident Prohibition Agent Stanton E. Weiss August 28, 1920 Gunfire Prohibition Agent James Holland Rose October 25, 1920 Gunfire Prohibition Agent Kirby Frans November 20, 1920 Gunfire Warehouse Agent Wiliam B. Anderson December 2, 1920 Gunfire Prohibition Agent Richard D. Griffin December 6, 1920 Gunfire Prohibition Agent
By 1933, public opposition to prohibition had become overwhelming. In March of that year, Congress passed the Cullen–Harrison Act, which legalized "3.2 beer" (i.e. beer containing 3.2% alcohol by weight or 4% by volume) and wines of similarly low alcohol content, rather than the 0.5% limit defined by the original Volstead Act. [28]
On December 5, 1933, three states voted to repeal Prohibition, putting the ratification of the 21st Amendment into place. But did Prohibition really end on that fateful day?
Under the terms of the Eighteenth Amendment, Prohibition began on January 17, 1920, one year after the amendment was ratified. Although the Eighteenth Amendment led to a decline in alcohol consumption in the United States, nationwide enforcement of Prohibition proved difficult, particularly in cities.
On 20 February 1933, the 21st Amendment to the Constitution, the repeal of Amendment 18, was proposed by Congress and ratification was completed on 5 December 1933. This eliminated prohibition, and therefore the need for the Rum Patrol.
The Cullen–Harrison Act, signed by President Franklin D. Roosevelt on March 22, 1933, authorized the sale of 3.2 percent beer (thought to be too low an alcohol concentration to be intoxicating) and wine, which allowed the first legal beer sales since the beginning of Prohibition on January 16, 1920. [27]
The Volstead Act implemented the 18th Amendment (Prohibition). The act defined "intoxicating beverage" as one with 0.5 percent alcohol by weight. Numerous problems with enforcement [1] and a desire to create jobs and raise tax revenue by legalizing beer, wine, and liquor [2] led a majority of voters and members of Congress to turn against Prohibition by late 1932.