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  2. Quarter (unit) - Wikipedia

    en.wikipedia.org/wiki/Quarter_(unit)

    The quarter (lit. "one-fourth") was used as the name of several distinct English units based on ¼ sizes of some base unit. The "quarter of London" mentioned by Magna Carta as the national standard measure for wine, ale, and grain [1] was ¼ ton or tun. It continued to be used, e.g. to regulate the prices of bread. [2]

  3. Imperial units - Wikipedia

    en.wikipedia.org/wiki/Imperial_units

    The former Weights and Measures office in Seven Sisters, London (590 Seven Sisters Road). The imperial system of units, imperial system or imperial units (also known as British Imperial [1] or Exchequer Standards of 1826) is the system of units first defined in the British Weights and Measures Act 1824 and continued to be developed through a series of Weights and Measures Acts and amendments.

  4. English units - Wikipedia

    en.wikipedia.org/wiki/English_units

    The Magna Carta of 1215 stipulates that there should be a standard measure of volume for wine, ale and corn (the London Quarter), and for weight, but does not define these units. [6] Later development of the English system was by defining the units in laws and by issuing measurement standards. Standards were renewed in 1496, 1588, and 1758. [7]

  5. List of British banknotes and coins - Wikipedia

    en.wikipedia.org/wiki/List_of_British_banknotes...

    List of British banknotes and coins, ... Quarter noble 1/8: £0.0833: 1344–1470. ... A unit of account, not a coin. Convenient as it was exactly one-third of a pound.

  6. Quart - Wikipedia

    en.wikipedia.org/wiki/Quart

    The quart (symbol: qt) [1] is a unit of volume equal to a quarter of a gallon. Three kinds of quarts are currently used: the liquid quart and dry quart of the US customary system and the imperial quart of the British imperial system. All are roughly equal to one liter. It is divided into two pints or (in the US) four cups. Historically, the ...

  7. Medieval weights and measures - Wikipedia

    en.wikipedia.org/wiki/Medieval_weights_and_measures

    Fundamental units like the alqueire and the almude were imported by the northwest of Portugal in the 11th century, before the country became independent of León. The gradual long-term process of standardization of weights and measures in Portugal is documented mainly since the mid-14th century.

  8. List of obsolete units of measurement - Wikipedia

    en.wikipedia.org/wiki/List_of_obsolete_units_of...

    Corgee – an obsolete unit of mass equal to 212 moodahs, or rush mat bundles of rice. The unit was used in the Canara (now Kanara) region of Karnataka in India. Cullingey; Dharni; Dirham; Duella; Dutch cask – a British unit of mass, used for butter and cheese. Equal to 112 lb (51 kg). Esterling; Faggot – has multiple meanings in metrology ...

  9. Imperial and US customary measurement systems - Wikipedia

    en.wikipedia.org/wiki/Imperial_and_US_customary...

    The US Customary system of units makes use of set of dry units of capacity that have a similar set of names [Note 7] to those of liquid capacity, though different volumes: the dry pint having a volume of 33.6 cubic inches (550 ml) against the US fluid pint's volume of 28.875 cubic inches (473 ml) and the imperial pint of 34.68 cubic inches (568 ...