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  2. Bacteria - Wikipedia

    en.wikipedia.org/wiki/Bacteria

    The range of sizes shown by prokaryotes (Bacteria), relative to those of other organisms and biomolecules [47] Multicellularity . Most bacterial species exist as single cells; others associate in characteristic patterns: Neisseria forms diploids (pairs), streptococci form chains, and staphylococci group together in "bunch of grapes" clusters.

  3. Ultramicrobacteria - Wikipedia

    en.wikipedia.org/wiki/Ultramicrobacteria

    [5] [2] Ultramicrobacteria possess a relatively high surface-area-to-volume ratio due to their small size, which aids in growth under oligotrophic (i.e. nutrient-poor) conditions. [2] The relatively small size of ultramicrobacteria also enables parasitism of larger organisms; [ 2 ] some ultramicrobacteria have been observed to be obligate or ...

  4. Smallest organisms - Wikipedia

    en.wikipedia.org/wiki/Smallest_organisms

    With a size of approximately 200 to 300 nm, M. genitalium is an ultramicrobacterium, smaller than other small bacteria, including rickettsia and chlamydia. However, the vast majority of bacterial strains have not been studied, and the marine ultramicrobacterium Sphingomonas sp. strain RB2256 is reported to have passed through a 220 nm (0.00022 ...

  5. Bacterial taxonomy - Wikipedia

    en.wikipedia.org/wiki/Bacterial_taxonomy

    The most commonly accepted definition is the polyphasic species definition, which takes into account both phenotypic and genetic differences. [90] However, a quicker diagnostic ad hoc threshold to separate species is less than 70% DNA–DNA hybridisation, [ 91 ] which corresponds to less than 97% 16S DNA sequence identity. [ 92 ]

  6. Bacterial cell structure - Wikipedia

    en.wikipedia.org/wiki/Bacterial_cell_structure

    Perhaps the most obvious structural characteristic of bacteria is (with some exceptions) their small size. For example, Escherichia coli cells, an "average" sized bacterium, are about 2 μm ( micrometres ) long and 0.5 μm in diameter, with a cell volume of 0.6–0.7 μm 3 . [ 1 ]

  7. Bacteriology - Wikipedia

    en.wikipedia.org/wiki/Bacteriology

    Because of the similarity of thinking and working with microorganisms other than bacteria, such as protozoa, fungi, and viruses, there has been a tendency for the field of bacteriology to extend as microbiology. [2] The terms were formerly often used interchangeably. [3] However, bacteriology can be classified as a distinct science.

  8. Microorganism - Wikipedia

    en.wikipedia.org/wiki/Microorganism

    A microorganism, or microbe, [a] is an organism of microscopic size, which may exist in its single-celled form or as a colony of cells.. The possible existence of unseen microbial life was suspected from ancient times, such as in Jain scriptures from sixth century BC India.

  9. Gram-negative bacteria - Wikipedia

    en.wikipedia.org/wiki/Gram-negative_bacteria

    Gram-negative bacteria are bacteria that, unlike gram-positive bacteria, do not retain the crystal violet stain used in the Gram staining method of bacterial differentiation. [1] Their defining characteristic is that their cell envelope consists of a thin peptidoglycan cell wall sandwiched between an inner ( cytoplasmic ) membrane and an outer ...