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If the criteria are not met, the restaurant will lose its stars. [1] Chicago was the fifth US city to be chosen to have a dedicated Michelin Guide in 2011, after New York City, San Francisco, Los Angeles, and Las Vegas, although the Los Angeles and Las Vegas guides were discontinued in 2010.
McCaskey was executive chef and sole owner of the restaurant. [13] It was noted to be one of only a few fine dining restaurants in South Side, Chicago, [1] which was a more inexpensive neighborhood. [3] The restaurant was well received by food critics, [6] [3] and earned its first Michelin star in 2013. [14]
Michelin published restaurant guides for Los Angeles in 2008 and 2009 but suspended the publication in 2010. [4] Publication of the guide would resume for Southern California in 2019 but now covered all of California in one guide.
Whichever kind of night you’re looking for, Los Angeles has plenty of restaurants where solo diners can feel comfortable and enjoy a great meal, f 14 of the Best Restaurants for Solo Dining in ...
No. 1: 16 new Triangle restaurants to watch in 2024: Rooftop views, basement brews & expansions. Our look includes multiple projects from acclaimed chef Scott Crawford and a tiny Mexican ...
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