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An anti-hoarding, pro-rationing poster from the United States in World War II. The work of issuing ration books and exchanging used stamps for certificates was handled by some 5,500 local ration boards of mostly volunteer workers selected by local officials. Many levels of rationing went into effect.
OPA points are small vulcanized fibre red and blue ration tokens issued during World War II to make change for ration coupons. Approximately 1.1 billion red and 0.9 billion blue were produced, and even though many were collected and destroyed after the war, they are still quite common today. The red OPA points are a bit more common than the blue.
Harrison, Mark (1988). "Resource Mobilization for World War II: The U.S.A., UK, USSR and Germany, 1938–1945". In: Economic History Review, (1988): pp 171–192. Havens, Thomas R. Valley of Darkness: The Japanese People and World War II. 1978. Hitchcock, William I. The Bitter Road to Freedom: The Human Cost of Allied Victory in World War II ...
Many Fairfield County residents served during the war, and many gave their lives including on D-Day. Today, the Eagle-Gazette looks back to Normandy.
In 1939, before the war began in September, the government printed 50 million ration books. In January 1940, rationing of bacon, ham, butter, and sugar began. Rationing of other foodstuffs, such as "meat, cheese, margarine, eggs, milk, tea, breakfast cereals, rice and biscuits" soon followed.
The K-ration was mass-produced by several major U.S. food production companies, including the H. J. Heinz Company, Patten Food Products Company and The Cracker Jack Company. K-ration crates were either wood (43 pounds or 20 kilograms each) or fiberboard (41 pounds or 19 kilograms each) and had a volume of 1.4 cubic feet (40 liters).
2. Buckeye Lake State Park. Discover Ohio’s oldest state park, a cherished day-use gem located in Millersport. Once a feeder lake for Ohio’s canal system in the 1800s, Buckeye Lake has been a ...
Civilian rationing: A shopkeeper cancels the coupons in a housewife's ration book in 1943. Her coupons were only valid at one shop. Rationing was designed to provide minimum standards of essential consumption for the entire population, to reduce waste, to reduce trans-Atlantic shipping usage (and so free up shipping for war materiel), and to ...