Search results
Results From The WOW.Com Content Network
Patricia Jinich (/ ˈ h i n i tʃ / born Patricia Drijanski, March 30, 1972) is a Mexican chef, TV personality, cookbook author, educator, and food writer. She is best known for her James Beard Award-winning [4] and Emmy-nominated public television series Pati's Mexican Table [5] and her James Beard Award-winning [6] PBS primetime docuseries La Frontera with Pati Jinich. [7]
The author and 'Pati's Mexican Table' and 'La Frontera' host feels doubly blessed and wants to share the beauty of border towns with anyone who will listen. Pati Jinich Is So Grateful to Be ...
Pati Jinich is on a mission to share authentic Mexican cuisine with the world. As host of two PBS food series, Pati's Mexican Table and La Frontera with Pati Jinich, ...
In Season 2 of PBS' primetime docuseries 'La Frontera,' Mexico City-born-and-raised author Pati Jinich ventures to towns along the U.S.-Mexico border.
Jason Debriere, Pati Jinich, Lisle Richards Fideos Carnitas: Bobby Flay 215 4 "Knighted Sir Loin" October 25, 2018 () Alex Guarnaschelli, Michael Voltaggio: Lamb Sirloin Tracey Shepos Cenami, John Vitale Michael Psilakis, Lucinda Scala Quinn, Madison Cowan: Eggplant Rollatini Bobby Flay 216 5 "Baked to Perfection"
Pati Jinich Cappy's San Antonio, TX 11 EV0911 The Upper Crust Dad's Burger Stuart O'Keeffe Dad's Kitchen Sacramento, CA 11 EV0911 The Upper Crust Gnocchi Bread Bowl Courtney Rada DiAnoia's Eatery Pittsburgh, PA 11 EV0911 The Upper Crust Pecan Crusted Pork Tenderloin Jason Smith Merrick Inn Lexington, KY 11 EV0911 The Upper Crust Peach Cobbler
Mexican-American cuisine is the cuisine of Mexican Americans and their descendants, who have modified Mexican cuisine under the influence of American culture and immigration patterns of Mexicans to the United States.
For premium support please call: 800-290-4726 more ways to reach us