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  2. You'll Like These Cream Cheese Substitutes Better Than The ...

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  3. The 12 Best Substitutes for Cream Cheese in Cooking and ... - AOL

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    How to Choose the Right Substitute for Cream Cheese. When choosing the right substitute for cream cheese, it’s important to take several factors into account—namely texture, flavor and the ...

  4. 8 Easy Ways to Make a Cream Cheese Substitute - AOL

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    Out of cream cheese? No need to make a grocery run. Get cooking with these easy cream cheese substitutions. The post 8 Easy Ways to Make a Cream Cheese Substitute appeared first on Taste of Home.

  5. Cheese analogue - Wikipedia

    en.wikipedia.org/wiki/Cheese_analogue

    Provel pizza cheese in a five-pound block. This product is commonly used in the preparation of St. Louis-style pizza. [dubious – discuss]One variant of pasteurized processed cheese dairy products is, according to a hospitality industry source, designed to melt well on pizza, [4] while remaining chewy; this has been described as "artificial cheesy substance that's much quicker and cheaper to ...

  6. Category:Cheese analogues - Wikipedia

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  7. List of German cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_German_cheeses

    Harzer – a sour milk cheese made from low fat curd cheese, which contains only about one percent fat and originates in the Harz mountain region south of Braunschweig. Hirtenkäse – or "herder's cheese", is a distinctive golden-colored, hard cow's milk cheese made in the Allgäu area of Southern Germany .

  8. No Cream Cheese? Try These 11 Substitutes Instead - AOL

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  9. Wheat beer - Wikipedia

    en.wikipedia.org/wiki/Wheat_beer

    Weizenbier (German: [ˈvaɪtsn̩ˌbiːɐ̯] ⓘ) or Hefeweizen, in the southern parts of Bavaria usually called Weißbier (German: [ˈvaɪsbiːɐ̯] ⓘ; literally "white beer", referring to the pale air-dried malt, as opposed to "brown beer" made from dark malt dried over a hot kiln), [2] is a beer, traditionally from Bavaria, in which a ...