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Symposium Cafe Restaurant & Lounge is a restaurant chain in the Canadian province of Ontario, [3] which serves as an all-day restaurant, café, and bar. [4] The first restaurant was founded in 1996 [5] [6] in the City of London by Bill and Terry Argo. They began franchising in 2004, and had thirty locations as of the end of 2017. [7]
The Works is a full service, licensed, casual dining restaurant chain with outdoor work themes (road signs, street lights, traffic lights, fences, tools, hydro meters, etc.). This Ottawa based chain has 27 locations in Ontario, [76] and the restaurant's main menu feature is burgers.
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The Durham Five Star opened in early 2023, moving into the space of the former Cuban Revolution restaurant. Five Star joined the relocated Parker and Otis , QueenBurger , Press and Boricua Soul in ...
Georgetown — Reflections of a Small Town, by John Mark Benbow Rowe, 2006, ISBN 0-921901-28-3; The Story of Georgetown Ontario, by John Mark Benbow Rowe, 1992. ISBN 0-921901-12-7; St. Andrews United Church - Our History; Toronto Sketches 5 : "The Way we Were", Mike Filey; Halton Sketches Revisited, by John MacDonald, 1996, ISBN 1-896867-00-6
The Symposium Restaurant Source self-made Date 2008-01-06 Author Becksguy Permission (Reusing this file) CC-BY 3.0 Licensing.
Michel Richard became a nationally-renowned chef in Los Angeles in the 1980s, and he opened his first Citronelle restaurant in Santa Barbara, California in 1989. [1] In 1993, he opened Citronelle at the Latham Hotel at 3000 M St. NW in Georgetown, Washington, D.C., hiring Etienne Jaulin as the executive chef. [2]
The Tombs is a restaurant and bar located in the Georgetown neighborhood of Washington, D.C. It was opened on July 23, 1962, [1] by restaurateur and Georgetown University graduate Richard McCooey as the below ground bar or rathskeller for his restaurant 1789. [2]