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Fried corvina served with patacones. Cilus is a monospecific genus of marine ray-finned fish belonging to the family Sciaenidae, the croakers and drums.Its only species is Cilus gilberti, the corvina or corvina drum, which is found mostly tropical to temperate coastal waters of the southeastern Pacific along Central and South America.
Argyrosomus regius, also known as the meagre, croaker, jewfish, shade-fish, sowa, kir, corvina, salmon-bass or stone bass, is a species of fish of the family Sciaenidae. This large fish has a pearly-silver to brownish coloration and a yellow-coloured mouth. It is native to the eastern Atlantic Ocean, as well as the Mediterranean and Black Seas. [2]
Reeve's croaker (Chrysochir aureus), also known as the goldbelly croaker, golden corvina, yellowfin croaker or yellowfin corvina, is a species of marine ray-finned fish belonging to the family Sciaenidae, the drums and croakers. This species is found in the coastal waters of the Indo-Pacific region.
The striped croaker (Corvula sanctaeluciae), also known as the St Lucian corvina, is a species of marine ray-finned fish belonging to the family Sciaenidae, the drums and croakers. This species is found in the western Atlantic Ocean in the Caribbean Sea and Gulf of Mexico .
The Bengal corvina (Daysciaena albida) is a species of marine ray-finned fish belonging to the family Sciaenidae, the drums and croakers. It is the only species in the monospecific genus Daysciaena .
Foods that reduce inflammation include fatty fish, tea, walnuts, and more. Here, a dietitian explains the best anti-inflammatory foods to eat. A Dietitian’s Take on Foods That Fight Inflammation
Once an abundant commercial fish off the coasts of China, Korea and Japan, its population collapsed in the 1970s due to overfishing. [6] Global catch later rebounded, with 388,018 t landed in 2008. [7] Salted and dried, they are a food product known as gulbi (굴비) in Korean. Yeonggwang gulbi is a prized delicacy, selling for over $100 a bunch.
The kathala croaker was first formally described as Corvina axillaris in 1830 by the French zoologist Georges Cuvier with its type locality given as Malabar in India. [3] In 1969 R. S. Lal Mohan proposed the monospecific genus Kathala for this species. [4]