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Using FISH for diagnostic purposes has found its purpose when immediate species identification is needed, specifically for the investigation of blood cultures for which FISH is a cheap and easy technique for preliminary rapid diagnosis. [30] FISH can also be used to compare the genomes of two biological species, to deduce evolutionary ...
Annual fish consumption in Turkey is 8 kg, [15] the world average is 16 kg, EU average 26 kg. [16] The reasons for low fish consumption include a lower income level compared to other countries with larger seafood consumption, a high population with low domestic production, fluctuating seafood prices, and a strong cultural preference for fresh ...
By submerging cages or shellfish culture systems, wave effects are minimized and interference with boating and shipping is reduced. [2] [14] Offshore farms can be made more efficient and safer if remote control is used, [15] and technologies such as an 18-tonne buoy that feeds and monitors fish automatically over long periods are being ...
Fish do not actually produce omega-3 fatty acids, but instead accumulate them from either consuming microalgae that produce these fatty acids, as is the case with forage fish like herring and sardines, or, as is the case with fatty predatory fish, like salmon, by eating prey fish that have accumulated omega-3 fatty acids from microalgae.
Flow-FISH was first published in 1998 by Rufer et al. [11] as a modification of another technique for analyzing telomere length, Q-FISH, that employs peptide nucleic acid probes [12] of a 3'-CCCTAACCCTAACCCTAA-5' sequence labeled with a fluorescin fluorophore to stain telomeric repeats on prepared metaphase spreads of cells that have been treated with colcemid, hypotonic shock, and fixation to ...
Omega-3 and omega-6 fatty acids in fish oil may help prevent several types of cancer, including colon, stomach, and lung cancers, a new study suggests.
Organ culture is the cultivation of either whole organs or parts of organs in vitro. [1] It is a development from tissue culture methods of research, as the use of the actual in vitro organ itself allows for more accurate modelling of the functions of an organ in various states and conditions. [2]
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