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Restaurant liquor license: Also known as the all-liquor or general license, it is the most or second-most generally used license, depending on jurisdiction. Some states, counties, and municipalities permit most or all restaurants only to have beer-and-wine licenses (see below), or may limit restaurants to such a license for a period of time ...
New Mexico issues two types of license for consumption on-premises: a full dispenser license allowing sale of all types of alcohol, or a restaurant license permitting sale of beer and wine only. An additional Sunday permit is available which allows sale (on or off premises) on Sundays.
Some states may require a written examination for a license, while others may require several years of field experience as a student or intern, or both. The requirements regarding who must be licensed may include uncommon or strange licenses; for example, four states require licensing for interior designers. [4]
The Hopewell Township Board of Commissioners scheduled a 7 p.m. June 10 public hearing regarding a proposed transfer of a liquor license and permit that would allow a new Sweet Pea's convenience ...
The Golden Rock Lounge, the new business looking to open at 210 East Railway Avenue in Paterson, suffered a double-barrel setback last week.
A recently opened Peoria restaurant is working to secure a liquor license this month. Pop-Up Chicken Shop, which also features The Love Shack, went before the Peoria Liquor Commission on July 1 ...
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
Jul. 11—During a brief called Anniston City Council meeting Monday night a public hearing was set for July 24 on a petition to revoke a local restaurant's business license due to numerous ...
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