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  2. Ayam bakar - Wikipedia

    en.wikipedia.org/wiki/Ayam_bakar

    Ayam bakar is an Indonesian and Malay dish, consisting of charcoal-grilled chicken. Ayam bakar literally means "grilled chicken" in Indonesian and Malay . In 2023, TasteAtlas ranked Indonesian grilled chicken 'Ayam Bakar' as one of the best traditional chicken dishes in the world.

  3. Nasi goreng - Wikipedia

    en.wikipedia.org/wiki/Nasi_goreng

    When accompanied by a fried egg, it is sometimes called nasi goreng istimewa (special fried rice). [145] Nasi goreng is usually cooked to order for each serving, since the cook usually asks the client their preference on the degree of spiciness: mild, medium, hot or extra hot. The spiciness corresponds to the amount of sambal or chili pepper ...

  4. Ayam bumbu rujak - Wikipedia

    en.wikipedia.org/wiki/Ayam_bumbu_rujak

    Ayam bumbu rujak is a typical Indonesian Javanese food made from chicken meat which is still young and uses a red basic spice then grilled. A red base is a spice made from salt, garlic, onion, and red chili. [ 2 ]

  5. 20 Turmeric Recipes for an Anti-Inflammatory Boost - AOL

    www.aol.com/20-turmeric-recipes-anti...

    Laksa Ayam with Shirataki Noodles. Ali Redmond. This laksa ayam is a delightful twist on traditional Southeast Asian laksa, offering a lower-carb but still deeply satisfying meal. The homemade ...

  6. Ayam Taliwang - Wikipedia

    en.wikipedia.org/wiki/Ayam_Taliwang

    Ayam Taliwang is made with chicken cut and cleaned prior to grilling. Once it has been grilled halfway, it is removed from the grill and tenderized with a pestle.It is then dipped in cooking oil; after several seconds in the oil, it is put in a spicy sauce of garlic, chili, and shrimp paste.

  7. Ayam goreng - Wikipedia

    en.wikipedia.org/wiki/Ayam_goreng

    Ayam goreng also known Indonesian Fried Chicken is an Indonesian and Malay dish consisting of deep-fried chicken in oil. Ayam goreng literally means " fried chicken " Indonesian , Malay and also in many Indonesian regional languages (e.g. Javanese ).

  8. Ayam masak merah - Wikipedia

    en.wikipedia.org/wiki/Ayam_masak_merah

    Ayam masak merah (Jawi: ‏ايم ماسق ميره ‎; lit. 'red-cooked chicken' in Malay) is a Malaysian and Singaporean chicken dish. [3] [4] [5] Popular in both countries, it is a casserole of chicken pieces in dried chillies sambal. [6] It tends to be a home-cooked dish, so many variations on the recipe exist.

  9. Bakso - Wikipedia

    en.wikipedia.org/wiki/Bakso

    Bakso ayam: chicken bakso; Bakso babi: pork meatball; Bakso bakar: grilled and skewered bakso, prepared to satay; Bakso beranak: big meatball filled with small meatballs; Bakso bola tenis tennis ball-sized bakso, either filled with hard-boiled egg as bakso telur or filled with tetelan which includes pieces of spare beef meat and fat or urat ...