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Salvia miltiorrhiza (Chinese: 丹參; pinyin: dānshēn), also known as red sage, redroot sage, Chinese sage, or danshen, is a perennial plant in the genus Salvia, highly valued for its roots in traditional Chinese medicine. [2]
Salvianolic acids are a group of polyphenolic acids consisting on several combinations of caffeic acid and danshensu (salvianic acid) through ester and enol bonds. Salvianolic acids are water-soluble components produced by many species of the genus Salvia, mainly extracted from Salvia miltiorrhiza.
Salvia (/ ˈ s æ l v i ə /) [3] is the largest genus of plants in the sage family Lamiaceae, with just under 1,000 species of shrubs, herbaceous perennials, and annuals. [4] [5] [6] Within the Lamiaceae, Salvia is part of the tribe Mentheae within the subfamily Nepetoideae. [4]
MSM is usually used to treat osteoarthritis, a joint disease that impacts cartilage (a.k.a. the tissue that covers the ends of bones in your joints), according to the U.S. National Library of ...
It is found in the plants Salvia miltiorrhiza, and Melissa officinalis. It is a component of some traditional Chinese medicine. [2] It was discovered in the water soluble extract of roots of Salvia miltiorrhiza. [3] [4] The substance can dissolve in water, methanol, ethanol, ethyl acetate and acetone. In practice the roots are extracted with ...
It is used medicinally in China in the same way as Salvia miltiorrhiza [1] and is often confused with it. Salvia miltiorrhiza's common name is "dan shen", while S. bowleyana's is "nan dan shen", which means "southern dan shen". [2] Salvia bowleyana grows up to 1 metre (3.3 ft) tall, with flowers that are purple to purple-blue. [3]
Brissette even uses chia seeds to replace eggs in baking. “Just mix one tablespoon of chia seeds with three tablespoons of water,” she says. “Let it sit for five minutes and it will form a ...
These compounds are all naturally occurring and can all be isolated from Salvia miltiorrhiza. [1] [2] Dihydrotanshinone I has been reported to have cytotoxicity to a variety of tumor cells. [3] Tanshinone I is anti-inflammatory, and modulates or prevents breast cancer metastasis by regulating adhesion molecules. [4]