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  2. How to Make Natural Food Coloring Using Everyday Ingredients

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    News. Science & Tech

  3. How to Make Ice Marbles By Freezing Water Balloons with Food ...

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    If food dye leaks anywhere, you’ll be left with a multicolored mess. Step 1: Add dye to water balloons Once you have all of your items assembled, open your bag of water balloons.

  4. Coloring Pages to Dye For! These 25 Free Easter Printables ...

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    Food. Games. Health. Home & Garden. Medicare. News. ... Keep scrolling for 25 free Easter printables that are perfect for kids! 25 Free Printable Easter Coloring Pages 1. Painting Bunny Coloring Page.

  5. Erythrosine - Wikipedia

    en.wikipedia.org/wiki/Erythrosine

    Its use as a food dye was legalized in the US by the Pure Food and Drug Act of 1906. [6] By early 1920s, it was produced mainly for the food industry, [ 7 ] with 2,170 pounds (0.98 t) made in America in 1924, [ 8 ] rising to 9,468 pounds (4.29 t) in 1938 [ 9 ] and approximately 50 tons in 1967.

  6. Lake pigment - Wikipedia

    en.wikipedia.org/wiki/Lake_pigment

    A lake pigment is a pigment made by precipitating a dye with an inert binder, or mordant, usually a metallic salt.Lake pigments are largely chemically organic. [1] Manufacturers and suppliers to artists and industry frequently omit the lake designation in the name.

  7. Food art - Wikipedia

    en.wikipedia.org/wiki/Food_art

    Food art is a type of art that depicts food, drink, or edible objects as the medium or subject matter of an artistic work to create an attractive visual display or provide social critique. It can be presented in two-dimensional or three-dimensional format, like painting or sculpture .

  8. Salt print - Wikipedia

    en.wikipedia.org/wiki/Salt_print

    The salt print was the dominant paper-based photographic process for producing positive prints (from negatives) from 1839 until approximately 1860. Saint Michael's Church, Winterbourne, April 1859, salted-paper print, Department of Image Collections , National Gallery of Art Library, Washington, DC

  9. List of food additives - Wikipedia

    en.wikipedia.org/wiki/List_of_food_additives

    Food coloring Colorings are added to food to replace colors lost during preparation, or to make food look more attractive. Color retention agents In contrast to colorings, color retention agents are used to preserve a food's existing color. Emulsifiers