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It's the same amount of bad as rotting meat, garbage, sewage, but it doesn't taste like that." Cano said it's been frustrating trying to find foods she can stomach — especially since there's ...
Some people lose the sense of smell and taste after COVID-19, making eating and drinking an unpleasant chore. ... getting enough vitamins with all the different vegetables and fruits tasting bad ...
The new COVID booster is here, but does it bring any new side effects or reactions? Here's what the COVID booster 2023 side effects include.
The spoilage of meat occurs, if the meat is untreated, in a matter of hours or days and results in the meat becoming unappetizing, poisonous, or infectious. Spoilage is caused by the practically unavoidable infection and subsequent decomposition of meat by bacteria and fungi, which are borne by the animal itself, by the people handling the meat, and by their implements.
The main mix of ingredients remains the same in these new COVID vaccines, according to the Food and Drug Administration, but they have been updated to better target an omicron descendant, XBB.1.5 ...
The CDC recommends everyone ages six months and older get an updated COVID-19 vaccine. Here's when to get the new booster, what side effects to expect, and more.
Dysgeusia, also known as parageusia, is a distortion of the sense of taste. Dysgeusia is also often associated with ageusia, which is the complete lack of taste, and hypogeusia, which is a decrease in taste sensitivity. [1] An alteration in taste or smell may be a secondary process in various disease states, or it may be the primary symptom.
New COVID-19 variant boosters are here. All about the vaccine's effectiveness, how it works, who should get it, side effects, cost, per infectious disease docs. Here's Why Doctors Say *Almost ...