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This delicious breakfast combines the warm spices and sweet flavor of banana bread with fiber-rich oats, creating a warm, satisfying start to your day. Serve banana-bread baked oatmeal alongside ...
Ham and cheese are delicious at any time of day, but there's no denying how perfect the combo is for breakfast. This crispy casserole, loaded with ham, cheese, croissants, peppers, and onions, is ...
In a small bowl, make an egg wash by whisking the egg with a splash of water until well beaten. Divide the ham and cheese among the pastry strips, laying them along the length of each strip but ...
Breakfast strata. Strata is a family of layered casserole dishes in American cuisine. The most common modern variant is a brunch dish, made from a mixture which mainly consists of bread, eggs and cheese. It may also include meat or vegetables. The usual preparation requires the bread to be layered with the filling in order to produce layers .
Heat the oil in a 4-quart saucepan over medium-high heat. Add the ham and onion and cook until the onion is tender. Stir the soup in the saucepan and heat to a boil.
A croque monsieur is traditionally made with baked or boiled ham and sliced cheese between slices of pain de mie, topped with grated cheese and lightly salted and peppered, and then baked in an oven or fried in a frying pan. The bread may optionally be browned by grilling after being dipped in beaten egg.
The dish originated in French cafés and bars as a quick snack. A Croque Madame is a version of the dish topped with a fried egg. Denver omelette – an omelette filled with diced ham, onions, and green bell peppers. [5] Denver sandwich – consists of ham, onions, green bell pepper, and scrambled eggs. Additional ingredients are sometimes used.
The Pioneer Woman. Buttermilk Ranch Angel Biscuits ... Ham Casserole. Here's a fun new way to serve ham on Easter—in the form of a casserole! It's also loaded with spring peas, rice, and cheese ...