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In plants a micronutrient deficiency (or trace mineral deficiency) is a physiological plant disorder which occurs when a micronutrient is deficient in the soil in which a plant grows. Micronutrients are distinguished from macronutrients (nitrogen, phosphorus, sulfur, potassium, calcium and magnesium) by the relatively low quantities needed by ...
The Global Hunger Index (GHI) is a multidimensional statistical tool used to describe the state of countries' hunger situation. The GHI measures progress and failures in the global fight against hunger. [184] The GHI is updated once a year. The data from the 2015 report shows that Hunger levels have dropped 27% since 2000.
A lack of essential micronutrients, such as vitamin D and magnesium, as well as a few others, may be behind 'hidden hunger' associated with type 2 diabetes, a new study suggests.
As the demand for plant and crop attributes changes (reappraisal or discovery of nutritional traits, culinary value, adaptation to climate change, etc.), some previously neglected crops, such as oil palm, soybean, and kiwifruit, have overcome such constraints via more large-scale production and use, becoming regarded as globally significant crops.
The six targets include ending hunger and increasing access to food (2.1), ending all forms of malnutrition (2.2), agricultural productivity (2.3), sustainable food production systems and resilient agricultural practices (2.4), genetic diversity of seeds, cultivated plants and farmed and domesticated animals (2.5), investments, research and ...
Many plants control desiccation tolerance through non-specialized structures such as vegetative tissues or specialized structures such as spores, seeds, and tubers. Desiccation tolerance is distributed among Bryophytes that have no cuticle or stomata, nine Pteridophyte families and ten Angiosperm families, vascular plants that do have a cuticle ...
The gold-of-pleasure or false flax resembles flax, and its seeds are practically inseparable from the flax seed.. In plant biology and agriculture, Vavilovian mimicry (also crop mimicry or weed mimicry [1]) is a form of mimicry in plants where a weed evolves to share characteristics with a crop plant through generations of involuntary artificial selection.
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