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Farming communities that try to reduce environmental impacts through modifying their practices will adopt sustainable agriculture practices. The negative impact of agriculture is an old issue that remains a concern even as experts design innovative means to reduce destruction and enhance eco-efficiency. [2]
An example of initiatives in India towards exploring the world of sustainable farming has been set by the Sowgood foundation which is a nonprofit founded by educator Pragati Chaswal. [236] It started by teaching primary school children about sustainable farming by helping them farm on small farm strips in suburban farmhouses and gardens.
Efforts toward more sustainable agriculture are supported in the sustainability community, however, these are often viewed only as incremental steps and not as an end. [95] One promising method of encouraging sustainable agriculture is through local farming and community gardens. [95]
In the U.S. over the past 25 years, urban farming has become crucial in helping alleviate a phenomenon known as food deserts, where grocery chains began pulling out of inner cities and residents ...
The agricultural policy of the United States is composed primarily of the periodically renewed federal U.S. farm bills.The Farm Bills have a rich history which initially sought to provide income and price support to US farmers and prevent them from adverse global as well as local supply and demand shocks.
In 2001, the global market value of certified organic products was estimated at US$20 billion. By 2002, this was US$23 billion and by 2015 more than US$43 billion. [109] By 2014, retail sales of organic products reached US$80 billion worldwide. [110] North America and Europe accounted for more than 90% of all organic product sales. [110]
Theory suggests that organic farming practices, which exclude the use of most synthetic pesticides and fertilizers, may be beneficial for biodiversity. This is generally shown to be true for soils scaled to the area of cultivated land, where species abundance is, on average, 30% richer than that of conventional farms. However, for crop yield ...
Sustainable agriculture – applied science that integrates three main goals, environmental health, economic profitability, and social and economic equity. These goals have been defined by various philosophies, policies, and practices, from the vision of farmers and consumers. Perspectives and approaches are very diverse. The following topics ...