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Scoppio del carro at Florence Cathedral on Easter Sunday The Cavallo di fuoco in action. In Italy, there are many traditions related to Easter (Italian: Pasqua).In Versilia, as a sign of forgiveness, but this time towards Jesus, the women of the sailors kiss the earth, saying: "Terra bacio e terra sono - Gesù mio, chiedo perdono" ("I kiss the earth and earth I am - my Jesus, I ask for ...
Abbacchio, an Italian preparation of lamb Italian traditional Easter cake, the Colomba di Pasqua. It is the Easter counterpart of the two well-known Italian Christmas desserts, panettone and pandoro. Scoppio del carro at Florence Cathedral on Easter Sunday. Easter in Italy (Italian: Pasqua) is one of the country's major holidays. [39]
In Italy, there are many traditions related to Easter. Traditional Italian dishes for the Easter period are abbacchio, cappello del prete, casatiello, Colomba di Pasqua, pastiera, penia, pizza di Pasqua and pizzelle. Abbacchio is an Italian preparation of lamb typical of the Roman cuisine.
Pastiera (Italian: [paˈstjɛːra]; Neapolitan: [paˈstjeːrə]) or pastiera napoletana is a type of Neapolitan tart made with cooked wheat, eggs and ricotta cheese, and flavored with orange flower water. It is usually eaten at Easter. [1]
The cart explosion outside the Duomo di Firenze. The Scoppio del Carro ("Explosion of the Cart") is a folk tradition of Florence, Italy.On Easter Sunday, a cart, packed full of fireworks and other pyrotechnics, is lit and provides a historic spectacle in the civic life of the city.
Wearing Easter Bonnets. Another Easter tradition in the U.S. is the donning of the Easter bonnet. This fancy hat became a popular addition to Sunday church attire because of how it represents a ...
Pages in category "Easter traditions in Italy" The following 11 pages are in this category, out of 11 total. This list may not reflect recent changes. ...
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