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Smoky and tender, roasted red peppers add a unique depth to this dish, along with vitamins A and C. ... NUTRITION FACTS: Calories: 527. Total fat: 20 grams. Saturated fat: 6 grams.
Baked Rice with Roasted Corn, Peppers & Onions This filling rice casserole, loosely based on paella, features seared corn, roasted peppers, garlic and red onions. If you like, include diced ...
In this quick 20-minute dinner recipe, tender penne pasta is combined with garlic, roasted red peppers and spinach and topped with crumbled feta cheese for a fast and easy Mediterranean-inspired meal.
Breakfast (316 calories) 1 serving Roasted Red Pepper & Spinach Egg Bites. 1 large pear. A.M. Snack (141 calories) 1 (5.3-oz.) container low-fat plain strained Greek-style yogurt.
The Florina pepper (Greek: πιπεριά Φλωρίνης) is a pepper cultivated in the northern Greek region of Western Macedonia, specifically in the wider area of Florina, for which it is named. It boasts a deep red color and is shaped like a cow's horn. Initially, the pepper has a green hue, ripening into red, after the 15th of August.
The paprika or bell pepper (also known as sweet pepper, pepper, capsicum / ˈ k æ p s ɪ k ə m / [1] or in some places, mangoes [2]) is the fruit of plants in the Grossum Group of the species Capsicum annuum. [3] [4] Cultivars of the plant produce fruits in different colors, including red, yellow, orange, green, white, chocolate, candy cane ...
Make it 2,000 calories: Add ¼ cup dry-roasted unsalted almonds to the evening snack. Day 23 ... 1 serving Salmon with Roasted Red Pepper Quinoa Salad. Daily Totals: 1,798 calories, 87g fat, ...
The main ingredients are roasted eggplant, sauteed onions, tomato paste, and roasted gogoșari (a Romanian red bell pepper variety). [ 1 ] [ 2 ] Some add mushrooms , carrots , or celery . Bay leaves are added as spice, as well as other ingredients (oil, salt, and pepper).