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Wood degradation is a complex process influenced by various biological, chemical, and environmental factors. It significantly impacts the durability and longevity of wood products and structures, necessitating effective preservation and protection strategies.
Apart from structural wood preservation measures, there are a number of different chemical preservatives and processes (also known as timber treatment, lumber treatment or pressure treatment) that can extend the life of wood, timber, and their associated products, including engineered wood. These generally increase the durability and resistance ...
Biological wood oxidation is a composting of wood substrate which aims at generating heat—for this reason, it is also known as "compost heating". During the wood oxidation process; microorganisms, mainly bacteria and fungi, degrade wood substrate into CO 2 , H 2 O, and subsequently release heat in the presence of oxygen.
Wood decay caused by Serpula lacrymans (called true dry rot, a type of brown-rot). Fomes fomentarius is a stem decay plant pathogen Dry rot and water damage. A wood-decay or xylophagous fungus is any species of fungus that digests moist wood, causing it to rot.
Waterlogged wood is a wooden object that has been submerged or partially submerged in water and has affected the original intended purpose or look of the object. . Waterlogged wood objects can also include wood found within moist soil from archaeological sites, underwater archaeology, maritime debris, or damaged w
Acetylated wood is a type of modified wood that is produced through a chemical modification process and does not contain any toxic substances. [1] It produced from a chemical reaction (named as acetylation), involving acetic anhydride and a modification process to make wood highly resistant to biological attacks by fungi and wood-boring insects and durable to environmental conditions.
Thermally modified wood is engineered wood that has been modified by a controlled pyrolysis process of wood being heated to (> 180 °C) in an oxygen free atmosphere. This process changes to the chemical structures of wood's cell wall components lignin , cellulose and hemicellulose which decreases its hygroscopy and thus increases dimensional ...
[2] [6] Farrell is recognised as an expert in cold-tolerant fungi and in the microbes and enzymes that affect wood; [6] her work has had substantial impact in the biochemistry and biotechnology fields, specifically in the areas of enzymes, fungal ecology, bio-control, and cellulose. [3] [6] [7]