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  2. Zygomycota - Wikipedia

    en.wikipedia.org/wiki/Zygomycota

    Zygomycota, or zygote fungi, is a former division or phylum of the kingdom Fungi. The members are now part of two phyla: the Mucoromycota and Zoopagomycota. [1] Approximately 1060 species are known. [2] They are mostly terrestrial in habitat, living in soil or on decaying plant or animal material.

  3. Zygomycosis - Wikipedia

    en.wikipedia.org/wiki/Zygomycosis

    Zygomycosis is the broadest term to refer to infections caused by bread mold fungi of the zygomycota phylum. However, because zygomycota has been identified as polyphyletic, and is not included in modern fungal classification systems, the diseases that zygomycosis can refer to are better called by their specific names: mucormycosis [1] (after Mucorales), phycomycosis [2] (after Phycomycetes ...

  4. Mucorales - Wikipedia

    en.wikipedia.org/wiki/Mucorales

    The gametangia grow toward each other, then fuse, forming a diploid zygote at the point of fusion. The zygote develops a resistant cell wall, forming a single-celled zygospore, the characteristic that gives its name to this group of fungi. Meiosis occurs within the zygospore (see article Phycomyces). Upon germination, a new haploid mycelium or ...

  5. Mucor mucedo - Wikipedia

    en.wikipedia.org/wiki/Mucor_mucedo

    Mucor mucedo, commonly known as the common pinmould, [1] is a fungal plant pathogen and member of the phylum Mucoromycota and the genus Mucor. [2] Commonly found on soil, dung, water, plants and moist foods, Mucor mucedo is a saprotrophic fungus found world-wide with 85 known strains.

  6. Rhizopus stolonifer - Wikipedia

    en.wikipedia.org/wiki/Rhizopus_stolonifer

    Rhizopus stolonifer is commonly known as black bread mold. [1] It is a member of Zygomycota and considered the most important species in the genus Rhizopus . [ 2 ] It is one of the most common fungi in the world and has a global distribution although it is most commonly found in tropical and subtropical regions. [ 3 ]

  7. List of microorganisms used in food and beverage preparation

    en.wikipedia.org/wiki/List_of_microorganisms...

    fungus: bread (sourdough) Candida humicola: fungus: chocolate [1] Candida kefyr: fungus: cheese (surface-ripened) [4] Candida krusei: fungus: cheese (surface-ripened) [4] Candida milleri: fungus: bread (sourdough) [6] Candida mycoderma [10] fungus: cheese [11] Candida pelliculosa: fungus: chocolate [1] Candida rugosa: fungus: chocolate [7 ...

  8. List of organisms by chromosome count - Wikipedia

    en.wikipedia.org/wiki/List_of_organisms_by...

    The list of organisms by chromosome count describes ploidy or numbers of chromosomes in the cells of various plants, animals, protists, and other living organisms.This number, along with the visual appearance of the chromosome, is known as the karyotype, [1] [2] [3] and can be found by looking at the chromosomes through a microscope.

  9. Neurospora - Wikipedia

    en.wikipedia.org/wiki/Neurospora

    Neurospora is a genus of Ascomycete fungi. The genus name, meaning "nerve spore" refers to the characteristic striations on the spores that resemble axons. The best known species in this genus is Neurospora crassa, a common model organism in biology.