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  2. List of coffee drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_coffee_drinks

    While all coffee drinks are based on either coffee or espresso, some drinks add milk or cream, some are made with steamed milk or non-dairy milks, or add water (like the americano). Upon milk additions, coffee's flavor can vary with different syrups or sweeteners, alcoholic liqueurs, and even combinations of coffee with espresso or tea. [1]

  3. List of coffee varieties - Wikipedia

    en.wikipedia.org/wiki/List_of_coffee_varieties

    List and origin of arabica varieties TIF. Coffee varieties are the diverse subspecies derived through selective breeding or natural selection of coffee plants.While there is tremendous variability encountered in both wild and cultivated coffee plants, there are a few varieties and cultivars that are commercially important due to various unique and inherent traits such as disease resistance and ...

  4. 14 Popular Coffee Mate Creamer Flavors Ranked ... - AOL

    www.aol.com/14-popular-coffee-mate-creamer...

    The opinions on Coffee mate flavors are stronger than most coffees. ... 14 Coffee mate Creamer Flavors, Ranked Worst to Best 14. Coffee mate Zero Sugar Italian Sweet Crème Liquid Coffee Creamer.

  5. 35 of the very best gifts for coffee lovers that they'll ...

    www.aol.com/lifestyle/best-gifts-for-coffee...

    It has a distinct combination of actual coffee bean extracts and milk that has made it a popular confectionary around the world. ... 12- or 24-bag subscriptions for brews from some of the nation ...

  6. I'd Book A Flight Just To Try These 11 International ... - AOL

    www.aol.com/id-book-flight-just-try-140000313.html

    The combination of espresso, steamed milk, and white mocha syrup gets garnished with whipped cream, cranberry syrup, and crystallized cranberry sugar. Starbucks South Korea: Holiday Vin Chaud ...

  7. Food pairing - Wikipedia

    en.wikipedia.org/wiki/Food_pairing

    Food pairing (or flavor pairing or food combination) is a method of identifying which foods go well together from a flavor standpoint, often based on individual tastes, popularity, availability of ingredients, and traditional cultural practices.