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The restaurant's interior. Taste of Texas is a family-owned and operated steakhouse in Houston, in the U.S. state of Texas.Founded in 1977, [1] the restaurant is among the top independent steakhouses in the United States and the nation's largest user of Certified Angus Beef brand ® , as of 2018. [2]
The following restaurants and restaurant chains are located in Houston, Texas This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
Baybrook Mall is a shopping mall located near the Clear Lake City area in Houston, Texas; [4] It has a Friendswood mailing address, [5] but it is in the Houston city limits. [6] The mall is located off Interstate 45 , [ 7 ] and it is also in proximity to Webster and the NASA Johnson Space Center . [ 7 ]
Many Mexican cuisine restaurants in Houston have aspects that originate from Texas culture. In his book Ethnicity in the Sunbelt: A History of Mexican Americans in Houston, Arnoldo De León said that the recent immigrants from Mexico to Houston add foods that are popular with immigrants to menus of Mexican restaurants in Houston.
Rice Village is a shopping district in Houston, Texas, United States. Rice Village is a collection of shops, restaurants and pubs, situated about a half-mile west of the center of Rice University's 300-acre (1.2 km 2) campus. The core "Rice Village" extends over several city blocks, bounded by University Boulevard, Kirby Drive, Tangley Street ...
According to Houston Press, "This place is the overnight epicenter of Inner Loop chic.In a swell, saffron-hued room right out of L.A., Houston's hipsters congregate for cafe latte, killer handmade layer cakes, verdant focaccia sandwiches and baby pizzas (try the lush mushroom-and-pesto).
Molina's Cantina is a Tex-Mex restaurant chain in Houston, Texas. As of 2022, Molina's is the oldest still-operating Tex-Mex restaurant in Houston. Molina's is known for its family restaurant atmosphere and the employees who work in Molina's for many years at a time. As of 1992, one cashier had worked at Molina's for 20 years.
Since 2009, several Houston's locations around the US have changed their names to Hillstone. The company maintains the changes are in keeping with a long-term strategy of disassociating from the chain image to remain a niche player in the industry. The practice of changing restaurant names is not a new strategy for the company, which has similarly converted severa